Blast Chillermodel URSUS 15S 15 GN 1/1

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Descriptif

The SARO Blast Chiller model URSUS 15S combines professional-grade engineering with refined functionality for demanding culinary environments. Constructed from premium stainless steel with a galvanized steel base, this unit accommodates 15 GN 1/1 trays or standard 600 x 400 mm containers. Its sophisticated digital temperature control system features four preset levels and integrated core temperature monitoring, enabling rapid cooling from +65°C to +10°C in 113.5 minutes or shock freezing to -18°C within 190 minutes. The self-closing door, 70 mm insulation, and forced air circulation ensure consistent performance, while adjustable feet and compact external dimensions (800 x 873 x 1950 mm) facilitate seamless kitchen integration. Powered by R290 refrigerant and operating at 400V three-phase, this 2 kW unit delivers 280 liters of net capacity for professional food service operations- Material: (housing and interior) stainless steel, (exterior bottom) galvanized steel.

- Self-closing door
- Suitable for 15 x 1/1 GN or W 600 x D 400 mm trays
- 4 preset temperature levels
- Core temperature sensor
- Manual defrost
- Quick cooling: from +65 °C to +10 °C in 113,5 minutes,
maximum load capacity per tray: 55 kg
- Shock freezing: from +65 °C to -18 °C in 190 minutes,
maximum load capacity: 38 kg
- Digital temperature control (DIXELL)
- Insulation: 70 mm
- Forced air cooling
- 4 height adjustable feet: H 110 - 170 mm
- Connection: 400 V – 50/60 Hz - 3 Ph – 2 kW
- Capacity (gross/net): 494 / 280 L
- Internal dimensions: W 440 x D 695 x H 1170 mm
- External dimensions: W 800 x D 873 x H 1950 mm
- Weight (net/gross): 210 / 243 kg
- Refrigerant: R290


Technical specifications

The SARO Blast Chiller model URSUS 15S combines professional-grade engineering with refined functionality for demanding culinary environments. Constructed from premium stainless steel with a galvanized steel base, this unit accommodates 15 GN 1/1 trays or standard 600 x 400 mm containers. Its sophisticated digital temperature control system features four preset levels and integrated core temperature monitoring, enabling rapid cooling from +65°C to +10°C in 113.5 minutes or shock freezing to -18°C within 190 minutes. The self-closing door, 70 mm insulation, and forced air circulation ensure consistent performance, while adjustable feet and compact external dimensions (800 x 873 x 1950 mm) facilitate seamless kitchen integration. Powered by R290 refrigerant and operating at 400V three-phase, this 2 kW unit delivers 280 liters of net capacity for professional food service operations- Material: (housing and interior) stainless steel, (exterior bottom) galvanized steel.

- Self-closing door
- Suitable for 15 x 1/1 GN or W 600 x D 400 mm trays
- 4 preset temperature levels
- Core temperature sensor
- Manual defrost
- Quick cooling: from +65 °C to +10 °C in 113,5 minutes,
maximum load capacity per tray: 55 kg
- Shock freezing: from +65 °C to -18 °C in 190 minutes,
maximum load capacity: 38 kg
- Digital temperature control (DIXELL)
- Insulation: 70 mm
- Forced air cooling
- 4 height adjustable feet: H 110 - 170 mm
- Connection: 400 V – 50/60 Hz - 3 Ph – 2 kW
- Capacity (gross/net): 494 / 280 L
- Internal dimensions: W 440 x D 695 x H 1170 mm
- External dimensions: W 800 x D 873 x H 1950 mm
- Weight (net/gross): 210 / 243 kg
- Refrigerant: R290

Forme du produit

Blast Chillermodel URSUS 15S 15 GN 1/1

2 en stock Livraison rapide

The SARO Blast Chiller model URSUS 15S combines professional-grade engineering with refined functionality for demanding culinary environments. Constructed from premium... Lire la suite

€7.785,00

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    Descriptif

    The SARO Blast Chiller model URSUS 15S combines professional-grade engineering with refined functionality for demanding culinary environments. Constructed from premium stainless steel with a galvanized steel base, this unit accommodates 15 GN 1/1 trays or standard 600 x 400 mm containers. Its sophisticated digital temperature control system features four preset levels and integrated core temperature monitoring, enabling rapid cooling from +65°C to +10°C in 113.5 minutes or shock freezing to -18°C within 190 minutes. The self-closing door, 70 mm insulation, and forced air circulation ensure consistent performance, while adjustable feet and compact external dimensions (800 x 873 x 1950 mm) facilitate seamless kitchen integration. Powered by R290 refrigerant and operating at 400V three-phase, this 2 kW unit delivers 280 liters of net capacity for professional food service operations- Material: (housing and interior) stainless steel, (exterior bottom) galvanized steel.

    - Self-closing door
    - Suitable for 15 x 1/1 GN or W 600 x D 400 mm trays
    - 4 preset temperature levels
    - Core temperature sensor
    - Manual defrost
    - Quick cooling: from +65 °C to +10 °C in 113,5 minutes,
    maximum load capacity per tray: 55 kg
    - Shock freezing: from +65 °C to -18 °C in 190 minutes,
    maximum load capacity: 38 kg
    - Digital temperature control (DIXELL)
    - Insulation: 70 mm
    - Forced air cooling
    - 4 height adjustable feet: H 110 - 170 mm
    - Connection: 400 V – 50/60 Hz - 3 Ph – 2 kW
    - Capacity (gross/net): 494 / 280 L
    - Internal dimensions: W 440 x D 695 x H 1170 mm
    - External dimensions: W 800 x D 873 x H 1950 mm
    - Weight (net/gross): 210 / 243 kg
    - Refrigerant: R290


    Technical specifications

    The SARO Blast Chiller model URSUS 15S combines professional-grade engineering with refined functionality for demanding culinary environments. Constructed from premium stainless steel with a galvanized steel base, this unit accommodates 15 GN 1/1 trays or standard 600 x 400 mm containers. Its sophisticated digital temperature control system features four preset levels and integrated core temperature monitoring, enabling rapid cooling from +65°C to +10°C in 113.5 minutes or shock freezing to -18°C within 190 minutes. The self-closing door, 70 mm insulation, and forced air circulation ensure consistent performance, while adjustable feet and compact external dimensions (800 x 873 x 1950 mm) facilitate seamless kitchen integration. Powered by R290 refrigerant and operating at 400V three-phase, this 2 kW unit delivers 280 liters of net capacity for professional food service operations- Material: (housing and interior) stainless steel, (exterior bottom) galvanized steel.

    - Self-closing door
    - Suitable for 15 x 1/1 GN or W 600 x D 400 mm trays
    - 4 preset temperature levels
    - Core temperature sensor
    - Manual defrost
    - Quick cooling: from +65 °C to +10 °C in 113,5 minutes,
    maximum load capacity per tray: 55 kg
    - Shock freezing: from +65 °C to -18 °C in 190 minutes,
    maximum load capacity: 38 kg
    - Digital temperature control (DIXELL)
    - Insulation: 70 mm
    - Forced air cooling
    - 4 height adjustable feet: H 110 - 170 mm
    - Connection: 400 V – 50/60 Hz - 3 Ph – 2 kW
    - Capacity (gross/net): 494 / 280 L
    - Internal dimensions: W 440 x D 695 x H 1170 mm
    - External dimensions: W 800 x D 873 x H 1950 mm
    - Weight (net/gross): 210 / 243 kg
    - Refrigerant: R290

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