Dry Aging Cabinet model DA 480

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Beschreibung

The SARO DA 480 represents professional-grade dry aging equipment engineered for discerning culinary establishments. This stainless steel cabinet maintains precise climate control between 0–25°C with adjustable humidity levels (30–90%), creating optimal conditions for developing complex flavors and superior meat quality. The double-tempered glass door with secure locking mechanism provides visibility while ensuring food safety. Equipped with three height-adjustable shelves and dual meat hooks capable of supporting 80 kg each, the unit accommodates substantial volumes within its 480-liter capacity. Advanced features include independently controlled LED illumination and ultraviolet sterilization, complemented by integrated salt container and activated carbon filtration. The air circulation cooling system operates efficiently without requiring external water connections, while the 230–240V electrical specification ensures seamless integration into professional kitchen environments.

- Material: (Housing and interior) stainless steel
- Lockable door, double-tempered glass
- Digital temperature control
- Temperature range: 0 - 25°C, humidity (30% - 90%)
- LED lighting 0.4 W (separately switchable)
- Ultraviolet system, separately switchable
- No tank or fixed water connection required
- Includes salt container and activated carbon filter
- Air circulation cooling with fan
- Includes 3 height-adjustable shelves, W 571 x D 451.5 mm + 2 meat hooks
- Fixed meat hook holder, load capacity up to 80 kg per hook
- 4 feet, 2 adjustable
- Temperature range: 0 / +25 °C
- Connection: 230 - 240 V - 50 Hz - 0.139 kW
- Capacity: 480 liters
- Interior dimensions: W 572 x D 710 x H 1362 mm
- Exterior dimensions: W 700 x D 810 x H 1662 mm
- Weight (net/gross): 122 / 137 kg
- Refrigerant: R290

Technical specifications

The SARO DA 480 represents professional-grade dry aging equipment engineered for discerning culinary establishments. This stainless steel cabinet maintains precise climate control between 0–25°C with adjustable humidity levels (30–90%), creating optimal conditions for developing complex flavors and superior meat quality. The double-tempered glass door with secure locking mechanism provides visibility while ensuring food safety. Equipped with three height-adjustable shelves and dual meat hooks capable of supporting 80 kg each, the unit accommodates substantial volumes within its 480-liter capacity. Advanced features include independently controlled LED illumination and ultraviolet sterilization, complemented by integrated salt container and activated carbon filtration. The air circulation cooling system operates efficiently without requiring external water connections, while the 230–240V electrical specification ensures seamless integration into professional kitchen environments.

- Material: (Housing and interior) stainless steel
- Lockable door, double-tempered glass
- Digital temperature control
- Temperature range: 0 - 25°C, humidity (30% - 90%)
- LED lighting 0.4 W (separately switchable)
- Ultraviolet system, separately switchable
- No tank or fixed water connection required
- Includes salt container and activated carbon filter
- Air circulation cooling with fan
- Includes 3 height-adjustable shelves, W 571 x D 451.5 mm + 2 meat hooks
- Fixed meat hook holder, load capacity up to 80 kg per hook
- 4 feet, 2 adjustable
- Temperature range: 0 / +25 °C
- Connection: 230 - 240 V - 50 Hz - 0.139 kW
- Capacity: 480 liters
- Interior dimensions: W 572 x D 710 x H 1362 mm
- Exterior dimensions: W 700 x D 810 x H 1662 mm
- Weight (net/gross): 122 / 137 kg
- Refrigerant: R290

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Produktform

Dry Aging Cabinet model DA 480

4 auf Lager Schnelle Lieferung

The SARO DA 480 represents professional-grade dry aging equipment engineered for discerning culinary establishments. This stainless steel cabinet maintains precise... Lesen Sie mehr

€4.126,00

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    Beschreibung

    The SARO DA 480 represents professional-grade dry aging equipment engineered for discerning culinary establishments. This stainless steel cabinet maintains precise climate control between 0–25°C with adjustable humidity levels (30–90%), creating optimal conditions for developing complex flavors and superior meat quality. The double-tempered glass door with secure locking mechanism provides visibility while ensuring food safety. Equipped with three height-adjustable shelves and dual meat hooks capable of supporting 80 kg each, the unit accommodates substantial volumes within its 480-liter capacity. Advanced features include independently controlled LED illumination and ultraviolet sterilization, complemented by integrated salt container and activated carbon filtration. The air circulation cooling system operates efficiently without requiring external water connections, while the 230–240V electrical specification ensures seamless integration into professional kitchen environments.

    - Material: (Housing and interior) stainless steel
    - Lockable door, double-tempered glass
    - Digital temperature control
    - Temperature range: 0 - 25°C, humidity (30% - 90%)
    - LED lighting 0.4 W (separately switchable)
    - Ultraviolet system, separately switchable
    - No tank or fixed water connection required
    - Includes salt container and activated carbon filter
    - Air circulation cooling with fan
    - Includes 3 height-adjustable shelves, W 571 x D 451.5 mm + 2 meat hooks
    - Fixed meat hook holder, load capacity up to 80 kg per hook
    - 4 feet, 2 adjustable
    - Temperature range: 0 / +25 °C
    - Connection: 230 - 240 V - 50 Hz - 0.139 kW
    - Capacity: 480 liters
    - Interior dimensions: W 572 x D 710 x H 1362 mm
    - Exterior dimensions: W 700 x D 810 x H 1662 mm
    - Weight (net/gross): 122 / 137 kg
    - Refrigerant: R290

    Technical specifications

    The SARO DA 480 represents professional-grade dry aging equipment engineered for discerning culinary establishments. This stainless steel cabinet maintains precise climate control between 0–25°C with adjustable humidity levels (30–90%), creating optimal conditions for developing complex flavors and superior meat quality. The double-tempered glass door with secure locking mechanism provides visibility while ensuring food safety. Equipped with three height-adjustable shelves and dual meat hooks capable of supporting 80 kg each, the unit accommodates substantial volumes within its 480-liter capacity. Advanced features include independently controlled LED illumination and ultraviolet sterilization, complemented by integrated salt container and activated carbon filtration. The air circulation cooling system operates efficiently without requiring external water connections, while the 230–240V electrical specification ensures seamless integration into professional kitchen environments.

    - Material: (Housing and interior) stainless steel
    - Lockable door, double-tempered glass
    - Digital temperature control
    - Temperature range: 0 - 25°C, humidity (30% - 90%)
    - LED lighting 0.4 W (separately switchable)
    - Ultraviolet system, separately switchable
    - No tank or fixed water connection required
    - Includes salt container and activated carbon filter
    - Air circulation cooling with fan
    - Includes 3 height-adjustable shelves, W 571 x D 451.5 mm + 2 meat hooks
    - Fixed meat hook holder, load capacity up to 80 kg per hook
    - 4 feet, 2 adjustable
    - Temperature range: 0 / +25 °C
    - Connection: 230 - 240 V - 50 Hz - 0.139 kW
    - Capacity: 480 liters
    - Interior dimensions: W 572 x D 710 x H 1362 mm
    - Exterior dimensions: W 700 x D 810 x H 1662 mm
    - Weight (net/gross): 122 / 137 kg
    - Refrigerant: R290

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