Convection combination oven with Humidification model MID 4

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Beschreibung

The SARO MID 4 represents a refined solution for professional kitchens demanding versatile cooking capabilities. This convection combination oven accommodates four GN 1/1 or standard bakery trays with 80mm spacing between grids, offering flexibility for diverse culinary applications. Intuitive knob controls and manual steam injection provide precise command over cooking conditions, while the integrated water connection ensures consistent humidification. Engineered for reliability, it reaches temperatures up to 280°C and operates on 380V, 50Hz power with 5.45kW consumption. Compact dimensions (840mm W × 910mm D × 670mm H) and a manageable 101kg weight facilitate installation in space-conscious professional environments. Grids sold separately.

- Manual operation with knobs
- Manual steam injection at the touch of a button
- Water connection (fixed water connection)
- For 4 grids / trays: GN 1/1 or bakery size
- Distance between grids 80mm
- Delivery without grids
- Weight: 101 kg
- Dimensions: W 840mm x T 910mm x H 670mm
- temp. max. +280 °C
- Conn.: 380 V - 50 Hz - 5,45 kW

Technical specifications

The SARO MID 4 represents a refined solution for professional kitchens demanding versatile cooking capabilities. This convection combination oven accommodates four GN 1/1 or standard bakery trays with 80mm spacing between grids, offering flexibility for diverse culinary applications. Intuitive knob controls and manual steam injection provide precise command over cooking conditions, while the integrated water connection ensures consistent humidification. Engineered for reliability, it reaches temperatures up to 280°C and operates on 380V, 50Hz power with 5.45kW consumption. Compact dimensions (840mm W × 910mm D × 670mm H) and a manageable 101kg weight facilitate installation in space-conscious professional environments. Grids sold separately.

- Manual operation with knobs
- Manual steam injection at the touch of a button
- Water connection (fixed water connection)
- For 4 grids / trays: GN 1/1 or bakery size
- Distance between grids 80mm
- Delivery without grids
- Weight: 101 kg
- Dimensions: W 840mm x T 910mm x H 670mm
- temp. max. +280 °C
- Conn.: 380 V - 50 Hz - 5,45 kW

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Produktform

Convection combination oven with Humidification model MID 4

3 auf Lager Schnelle Lieferung

The SARO MID 4 represents a refined solution for professional kitchens demanding versatile cooking capabilities. This convection combination oven accommodates... Lesen Sie mehr

€3.415,00

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    Beschreibung

    The SARO MID 4 represents a refined solution for professional kitchens demanding versatile cooking capabilities. This convection combination oven accommodates four GN 1/1 or standard bakery trays with 80mm spacing between grids, offering flexibility for diverse culinary applications. Intuitive knob controls and manual steam injection provide precise command over cooking conditions, while the integrated water connection ensures consistent humidification. Engineered for reliability, it reaches temperatures up to 280°C and operates on 380V, 50Hz power with 5.45kW consumption. Compact dimensions (840mm W × 910mm D × 670mm H) and a manageable 101kg weight facilitate installation in space-conscious professional environments. Grids sold separately.

    - Manual operation with knobs
    - Manual steam injection at the touch of a button
    - Water connection (fixed water connection)
    - For 4 grids / trays: GN 1/1 or bakery size
    - Distance between grids 80mm
    - Delivery without grids
    - Weight: 101 kg
    - Dimensions: W 840mm x T 910mm x H 670mm
    - temp. max. +280 °C
    - Conn.: 380 V - 50 Hz - 5,45 kW

    Technical specifications

    The SARO MID 4 represents a refined solution for professional kitchens demanding versatile cooking capabilities. This convection combination oven accommodates four GN 1/1 or standard bakery trays with 80mm spacing between grids, offering flexibility for diverse culinary applications. Intuitive knob controls and manual steam injection provide precise command over cooking conditions, while the integrated water connection ensures consistent humidification. Engineered for reliability, it reaches temperatures up to 280°C and operates on 380V, 50Hz power with 5.45kW consumption. Compact dimensions (840mm W × 910mm D × 670mm H) and a manageable 101kg weight facilitate installation in space-conscious professional environments. Grids sold separately.

    - Manual operation with knobs
    - Manual steam injection at the touch of a button
    - Water connection (fixed water connection)
    - For 4 grids / trays: GN 1/1 or bakery size
    - Distance between grids 80mm
    - Delivery without grids
    - Weight: 101 kg
    - Dimensions: W 840mm x T 910mm x H 670mm
    - temp. max. +280 °C
    - Conn.: 380 V - 50 Hz - 5,45 kW

    Lesen mehr

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