This ergonomic stick blender has a 15cm stainless steel and aluminum shaft with an insertion depth of 12cm. Its 220W ventilated motor has a thermal overload protection and eight adjustable speeds. This stick blender is ideal for daily mixing, pureeing, blending, grinding and beating in the professional kitchen.
This small stick blender has a shaft length of 15cm and an insertion depth of 12cm. This makes it suitable for professional kitchens as well as consumers. Its size makes it easy to use and it does not take up too much space when stored.
Purée, whip and grind
This stick blender is multifunctional. It can be used to puree fresh pasta sauces or potatoes without leaving any chunks. It's also suitable for grinding vegetables, fruit or meat into smaller pieces or whipping cream. This all-rounder is a real asset in any kitchen. The rod depth of 12 cm is clearly marked with a line on the shaft. Ensure you do not insert it any deeper, as moisture can get into the motor and short-circuit it. Also, make sure the handle does not get damp.
Eight speeds
The powerful motor of this stick blender features 8 adjustable speeds. You can easily adjust the speed with the plus and minus buttons located on the blender. The digital display clearly shows which speed is selected. On the side of the handle is the on/off button. Press this button while pureeing, whisking or mixing and the blades rotate. When you release the button, the hand blender stops immediately.
Ergonomic model
To work safely, it's essential that you can hold the stick blender properly. That is why this blender has an ergonomic handle that fits snugly in your hand. The handle has a rubber coating that gives you a good grip on the blender and prevents it from slipping out of your hands. The motor has a plastic housing with ventilation holes to release heat. The motor also features thermal overload protection.
Cleaning the stick blender
Cleaning the stick blender thoroughly after each use is important to avoid food residue remaining on the blades. Allow the blender's foot to cool as it gets hot during use. Fill a bowl with water and mild detergent and place the shaft of the stick blender in the bowl. Then, briefly turn on the blender; this will loosen all food residues from the blades. Unplug the power cord and unscrew the shaft. Clean the base with a damp cloth and thoroughly dry the rod with a dry cloth. Be careful when drying the appliance, as the blades are very sharp.
Features
- Thermal overload protection
- Rod made from stainless steel and aluminium
- Non-slip handle
- Eight adjustable speeds
- Digital display
Product specifications
- Net weight: 1,28kg
- Speed: 4,000 - 8,000 RPM
- Insertion depth of rod: 12cm
- Base diameter: ∅ 6cm
- Dimensions device: W41 x D7 x H7cm
- 230V / 50Hz / 1 Phase 220 Watt
Technical specifications
This ergonomic stick blender has a 15cm stainless steel and aluminum shaft with an insertion depth of 12cm. Its 220W ventilated motor has a thermal overload protection and eight adjustable speeds. This stick blender is ideal for daily mixing, pureeing, blending, grinding and beating in the professional kitchen.
This small stick blender has a shaft length of 15cm and an insertion depth of 12cm. This makes it suitable for professional kitchens as well as consumers. Its size makes it easy to use and it does not take up too much space when stored.
Purée, whip and grind
This stick blender is multifunctional. It can be used to puree fresh pasta sauces or potatoes without leaving any chunks. It's also suitable for grinding vegetables, fruit or meat into smaller pieces or whipping cream. This all-rounder is a real asset in any kitchen. The rod depth of 12 cm is clearly marked with a line on the shaft. Ensure you do not insert it any deeper, as moisture can get into the motor and short-circuit it. Also, make sure the handle does not get damp.
Eight speeds
The powerful motor of this stick blender features 8 adjustable speeds. You can easily adjust the speed with the plus and minus buttons located on the blender. The digital display clearly shows which speed is selected. On the side of the handle is the on/off button. Press this button while pureeing, whisking or mixing and the blades rotate. When you release the button, the hand blender stops immediately.
Ergonomic model
To work safely, it's essential that you can hold the stick blender properly. That is why this blender has an ergonomic handle that fits snugly in your hand. The handle has a rubber coating that gives you a good grip on the blender and prevents it from slipping out of your hands. The motor has a plastic housing with ventilation holes to release heat. The motor also features thermal overload protection.
Cleaning the stick blender
Cleaning the stick blender thoroughly after each use is important to avoid food residue remaining on the blades. Allow the blender's foot to cool as it gets hot during use. Fill a bowl with water and mild detergent and place the shaft of the stick blender in the bowl. Then, briefly turn on the blender; this will loosen all food residues from the blades. Unplug the power cord and unscrew the shaft. Clean the base with a damp cloth and thoroughly dry the rod with a dry cloth. Be careful when drying the appliance, as the blades are very sharp.
Features
- Thermal overload protection
- Rod made from stainless steel and aluminium
- Non-slip handle
- Eight adjustable speeds
- Digital display
Product specifications
- Net weight: 1,28kg
- Speed: 4,000 - 8,000 RPM
- Insertion depth of rod: 12cm
- Base diameter: ∅ 6cm
- Dimensions device: W41 x D7 x H7cm
- 230V / 50Hz / 1 Phase 220 Watt
