Spiral Mixer model PK 50

Description

The SARO Spiral Mixer model PK 50 represents professional-grade dough preparation equipment engineered for commercial bakeries and pastry operations. Constructed with a robust steel housing finished in powder coating and complemented by stainless steel components—including the bowl, spiral, central shaft, and protective cover—this mixer delivers exceptional durability and hygiene standards. The unit accommodates dough batches ranging from 25 to 38 kilograms and features sealed ball-bearing assemblies throughout all rotating mechanisms, coupled with a self-lubricating gearbox for minimal maintenance requirements. The fixed stainless steel bowl measures 450mm in diameter by 260mm in height, while the machine itself spans 500mm in width, 840mm in depth, and 720mm in height. Supplied with four wheels for convenient repositioning, this 143-kilogram mixer operates on 400V, 50Hz power with a 2kW consumption rating, making it an indispensable addition to any serious food production facility.

- Material: (housing) thick steel, powder coated, (bowl, spiral, central shaft and protection cover) stainless steel
- All rotating parts are assembled on sealed ball-bearings
- Self-lubricating gear box
- For approx. 25-38 kg dough
- 4 wheels included (not preassambled)
- Bowl (fix): Ø 450 x H 260 mm
- Weight: 143 kg
- Dimensions: W 500mm x T 840mm x H 720mm
- Conn.: 400 V - 50 Hz - 2 kW


Technical specifications

The SARO Spiral Mixer model PK 50 represents professional-grade dough preparation equipment engineered for commercial bakeries and pastry operations. Constructed with a robust steel housing finished in powder coating and complemented by stainless steel components—including the bowl, spiral, central shaft, and protective cover—this mixer delivers exceptional durability and hygiene standards. The unit accommodates dough batches ranging from 25 to 38 kilograms and features sealed ball-bearing assemblies throughout all rotating mechanisms, coupled with a self-lubricating gearbox for minimal maintenance requirements. The fixed stainless steel bowl measures 450mm in diameter by 260mm in height, while the machine itself spans 500mm in width, 840mm in depth, and 720mm in height. Supplied with four wheels for convenient repositioning, this 143-kilogram mixer operates on 400V, 50Hz power with a 2kW consumption rating, making it an indispensable addition to any serious food production facility.

- Material: (housing) thick steel, powder coated, (bowl, spiral, central shaft and protection cover) stainless steel
- All rotating parts are assembled on sealed ball-bearings
- Self-lubricating gear box
- For approx. 25-38 kg dough
- 4 wheels included (not preassambled)
- Bowl (fix): Ø 450 x H 260 mm
- Weight: 143 kg
- Dimensions: W 500mm x T 840mm x H 720mm
- Conn.: 400 V - 50 Hz - 2 kW

Product form

Spiral Mixer model PK 50

Szybka dostawa

The SARO Spiral Mixer model PK 50 represents professional-grade dough preparation equipment engineered for commercial bakeries and pastry operations. Constructed... Przeczytaj więcej

7.339,00 zł

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    Description

    The SARO Spiral Mixer model PK 50 represents professional-grade dough preparation equipment engineered for commercial bakeries and pastry operations. Constructed with a robust steel housing finished in powder coating and complemented by stainless steel components—including the bowl, spiral, central shaft, and protective cover—this mixer delivers exceptional durability and hygiene standards. The unit accommodates dough batches ranging from 25 to 38 kilograms and features sealed ball-bearing assemblies throughout all rotating mechanisms, coupled with a self-lubricating gearbox for minimal maintenance requirements. The fixed stainless steel bowl measures 450mm in diameter by 260mm in height, while the machine itself spans 500mm in width, 840mm in depth, and 720mm in height. Supplied with four wheels for convenient repositioning, this 143-kilogram mixer operates on 400V, 50Hz power with a 2kW consumption rating, making it an indispensable addition to any serious food production facility.

    - Material: (housing) thick steel, powder coated, (bowl, spiral, central shaft and protection cover) stainless steel
    - All rotating parts are assembled on sealed ball-bearings
    - Self-lubricating gear box
    - For approx. 25-38 kg dough
    - 4 wheels included (not preassambled)
    - Bowl (fix): Ø 450 x H 260 mm
    - Weight: 143 kg
    - Dimensions: W 500mm x T 840mm x H 720mm
    - Conn.: 400 V - 50 Hz - 2 kW


    Technical specifications

    The SARO Spiral Mixer model PK 50 represents professional-grade dough preparation equipment engineered for commercial bakeries and pastry operations. Constructed with a robust steel housing finished in powder coating and complemented by stainless steel components—including the bowl, spiral, central shaft, and protective cover—this mixer delivers exceptional durability and hygiene standards. The unit accommodates dough batches ranging from 25 to 38 kilograms and features sealed ball-bearing assemblies throughout all rotating mechanisms, coupled with a self-lubricating gearbox for minimal maintenance requirements. The fixed stainless steel bowl measures 450mm in diameter by 260mm in height, while the machine itself spans 500mm in width, 840mm in depth, and 720mm in height. Supplied with four wheels for convenient repositioning, this 143-kilogram mixer operates on 400V, 50Hz power with a 2kW consumption rating, making it an indispensable addition to any serious food production facility.

    - Material: (housing) thick steel, powder coated, (bowl, spiral, central shaft and protection cover) stainless steel
    - All rotating parts are assembled on sealed ball-bearings
    - Self-lubricating gear box
    - For approx. 25-38 kg dough
    - 4 wheels included (not preassambled)
    - Bowl (fix): Ø 450 x H 260 mm
    - Weight: 143 kg
    - Dimensions: W 500mm x T 840mm x H 720mm
    - Conn.: 400 V - 50 Hz - 2 kW

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