Convection combination oven with humidification model DIG 5

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Description

This professional-grade convection combination oven delivers precision cooking with integrated steam injection for superior moisture control. Engineered in robust stainless steel, it accommodates five GN 1/1 or standard bakery trays with 80mm spacing between levels. The dual-display interface provides intuitive operation, while the preheat function ensures consistent results from the first batch. Equipped with a permanent water supply connection and core temperature probe compatibility, this unit reaches temperatures up to 280°C with automatic tray rotation for even heat distribution. Compact yet powerful at 109kg, it integrates seamlessly into professional kitchens with 380V three-phase power (6.45kW).

- Material: stainless steel
- 2 displays
- Preheat function
- With humidification
- Fixed water connection
- For 5 grids / trays: GN 1/1 or bakery size
- Distance between the grids 80 mm
- Connection for core temperature sensor available
- Auto reverse
- Weight: 109 kg
- Dimensions: W 840 x D 910 x H 750
- Temp. max. +280 °C
- Connection: 380 V - 50 Hz - 6.45 kW

Technical specifications

This professional-grade convection combination oven delivers precision cooking with integrated steam injection for superior moisture control. Engineered in robust stainless steel, it accommodates five GN 1/1 or standard bakery trays with 80mm spacing between levels. The dual-display interface provides intuitive operation, while the preheat function ensures consistent results from the first batch. Equipped with a permanent water supply connection and core temperature probe compatibility, this unit reaches temperatures up to 280°C with automatic tray rotation for even heat distribution. Compact yet powerful at 109kg, it integrates seamlessly into professional kitchens with 380V three-phase power (6.45kW).

- Material: stainless steel
- 2 displays
- Preheat function
- With humidification
- Fixed water connection
- For 5 grids / trays: GN 1/1 or bakery size
- Distance between the grids 80 mm
- Connection for core temperature sensor available
- Auto reverse
- Weight: 109 kg
- Dimensions: W 840 x D 910 x H 750
- Temp. max. +280 °C
- Connection: 380 V - 50 Hz - 6.45 kW

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Convection combination oven with humidification model DIG 5

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This professional-grade convection combination oven delivers precision cooking with integrated steam injection for superior moisture control. Engineered in robust stainless... Les mer

45.477,00 kr

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    Description

    This professional-grade convection combination oven delivers precision cooking with integrated steam injection for superior moisture control. Engineered in robust stainless steel, it accommodates five GN 1/1 or standard bakery trays with 80mm spacing between levels. The dual-display interface provides intuitive operation, while the preheat function ensures consistent results from the first batch. Equipped with a permanent water supply connection and core temperature probe compatibility, this unit reaches temperatures up to 280°C with automatic tray rotation for even heat distribution. Compact yet powerful at 109kg, it integrates seamlessly into professional kitchens with 380V three-phase power (6.45kW).

    - Material: stainless steel
    - 2 displays
    - Preheat function
    - With humidification
    - Fixed water connection
    - For 5 grids / trays: GN 1/1 or bakery size
    - Distance between the grids 80 mm
    - Connection for core temperature sensor available
    - Auto reverse
    - Weight: 109 kg
    - Dimensions: W 840 x D 910 x H 750
    - Temp. max. +280 °C
    - Connection: 380 V - 50 Hz - 6.45 kW

    Technical specifications

    This professional-grade convection combination oven delivers precision cooking with integrated steam injection for superior moisture control. Engineered in robust stainless steel, it accommodates five GN 1/1 or standard bakery trays with 80mm spacing between levels. The dual-display interface provides intuitive operation, while the preheat function ensures consistent results from the first batch. Equipped with a permanent water supply connection and core temperature probe compatibility, this unit reaches temperatures up to 280°C with automatic tray rotation for even heat distribution. Compact yet powerful at 109kg, it integrates seamlessly into professional kitchens with 380V three-phase power (6.45kW).

    - Material: stainless steel
    - 2 displays
    - Preheat function
    - With humidification
    - Fixed water connection
    - For 5 grids / trays: GN 1/1 or bakery size
    - Distance between the grids 80 mm
    - Connection for core temperature sensor available
    - Auto reverse
    - Weight: 109 kg
    - Dimensions: W 840 x D 910 x H 750
    - Temp. max. +280 °C
    - Connection: 380 V - 50 Hz - 6.45 kW

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