Rotary oven for bakery and pastry, 15 or 18 Levels (600x800 mm)

Description

- Gas model.
- In option : Trolley 15x 600x800 mm
- 30x 600x400 mm (or) 18x 600x800 mm
- 36x 600x400 mm, burner (gas or fuel oil) as well as the trolley inside (not delivered with the oven).

- Designed for high productivity, double quick to put inside and to take off.
- Façade in chromium-nickel-steel AISI 304.
- Steel heat exchanger "high productivity", very low energy consumption.
- Turning chariot, hanging for the upper chariot.
- Cooking chamber, designed in chromium-nickel-steel AISI 304.
- Oven door with thermal handle, security device and large security glass.
- Standard vacuum for the evacuation of the condensate.
- Analogical directive panel, control with electronic regulation of the temperature from 50° to 300°C.
- Interior lighting.
- Spray incorporated (standard delivered).

Technical Specification

  • mm (W x D x H) : 1330 x 2450 x 2520 - kcal/h (gas) : 50000 - kW (elec) : 2 - Voltage : 400-230/3N 50Hz
  • Category: Diamond
  • Range: Pastry - Bakery
  • Subrange: Rotary ovens
  • Subfamily: GAS or FUEL OIL
  • Line: ROTOR LINE
  • Length: 1330 mm
  • Width: 2450 mm
  • Height: 2520 mm
  • Electric Power: 2 kW
  • Voltage: 400-230/3N 50Hz
  • Weight: 1100 kg
  • Restock Info: /
  • Supplier Delivery Delay: 42
  • Availability: 0
Product form

Rotary oven for bakery and pastry, 15 or 18 Levels (600x800 mm)

Out of stock, 1-3 uker

- Gas model. - In option : Trolley 15x 600x800 mm - 30x 600x400 mm (or) 18x 600x800 mm -... Les mer

451.884,00 kr

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    Description

    - Gas model.
    - In option : Trolley 15x 600x800 mm
    - 30x 600x400 mm (or) 18x 600x800 mm
    - 36x 600x400 mm, burner (gas or fuel oil) as well as the trolley inside (not delivered with the oven).

    - Designed for high productivity, double quick to put inside and to take off.
    - Façade in chromium-nickel-steel AISI 304.
    - Steel heat exchanger "high productivity", very low energy consumption.
    - Turning chariot, hanging for the upper chariot.
    - Cooking chamber, designed in chromium-nickel-steel AISI 304.
    - Oven door with thermal handle, security device and large security glass.
    - Standard vacuum for the evacuation of the condensate.
    - Analogical directive panel, control with electronic regulation of the temperature from 50° to 300°C.
    - Interior lighting.
    - Spray incorporated (standard delivered).

    Technical Specification

    • mm (W x D x H) : 1330 x 2450 x 2520 - kcal/h (gas) : 50000 - kW (elec) : 2 - Voltage : 400-230/3N 50Hz
    • Category: Diamond
    • Range: Pastry - Bakery
    • Subrange: Rotary ovens
    • Subfamily: GAS or FUEL OIL
    • Line: ROTOR LINE
    • Length: 1330 mm
    • Width: 2450 mm
    • Height: 2520 mm
    • Electric Power: 2 kW
    • Voltage: 400-230/3N 50Hz
    • Weight: 1100 kg
    • Restock Info: /
    • Supplier Delivery Delay: 42
    • Availability: 0

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