Electric oven "Extra - large" 2x 9 pizzas

Description

Diamond's electric oven is a powerful and efficient solution for commercial kitchens. With two chambers capable of cooking up to 9 pizzas at once, this oven features a stainless steel front and thick glass wool insulation for optimal performance. The chamber made from galvanized steel and floor in refractory stone provides durability and resistance to heat.


Technical specifications

  • 2 chambers: 1050x1050x150 mm, 9 pizzas with Ø 350 mm
  • 2 stackable ovens (9+9 & 9)
  • "Vent" for steam evacuation

  • Stainless steel front
  • Thick glass wool insulation
  • Chamber with stainless steel upper arch, preventing heat loss when the door is opened
  • Chamber made of galvanized steel, floor in refractory stone
  • Door with large glass window and thermal handle
  • "High T° 500°C" interior lighting
  • Heating by sheathed electric elements, positioned below the floor and on the chamber vault, regulated by thermostat (50 to 450°C), analog thermometer, and safety thermostat, included as standard
  • WARNING: Separate kit required for 230V three-phase version
  • Appliance built in compliance with current (CE) standards

PLUS :

  • Chamber with stainless steel upper arch, preventing heat from escaping when the door is opened.

Technical Specification

  • mm (W x D x H) : 1390 x 1225 x 730 - kW (elec) : 26.4 - Voltage : 400/3N 50-60Hz
  • Category: Diamond
  • Range: Pizza - Pasta
  • Subrange: Pizza ovens
  • Family: Double chamber 1050x1050
  • Subfamily: ELECTRIC
  • Line: NORMA EVO
  • Length: 1390 mm
  • Width: 1225 mm
  • Height: 730 mm
  • Electric Power: 26.4 kW
  • Voltage: 400/3N 50-60Hz
  • Weight: 230 kg
  • Restock Info: 11
  • Supplier Delivery Delay: 35
  • Availability: 0
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Electric oven "Extra - large" 2x 9 pizzas

Out of stock, 1-3 uker

Diamond's electric oven is a powerful and efficient solution for commercial kitchens. With two chambers capable of cooking up to... Les mer

40.095,00 kr

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    Description

    Diamond's electric oven is a powerful and efficient solution for commercial kitchens. With two chambers capable of cooking up to 9 pizzas at once, this oven features a stainless steel front and thick glass wool insulation for optimal performance. The chamber made from galvanized steel and floor in refractory stone provides durability and resistance to heat.


    Technical specifications

    • 2 chambers: 1050x1050x150 mm, 9 pizzas with Ø 350 mm
    • 2 stackable ovens (9+9 & 9)
    • "Vent" for steam evacuation

    • Stainless steel front
    • Thick glass wool insulation
    • Chamber with stainless steel upper arch, preventing heat loss when the door is opened
    • Chamber made of galvanized steel, floor in refractory stone
    • Door with large glass window and thermal handle
    • "High T° 500°C" interior lighting
    • Heating by sheathed electric elements, positioned below the floor and on the chamber vault, regulated by thermostat (50 to 450°C), analog thermometer, and safety thermostat, included as standard
    • WARNING: Separate kit required for 230V three-phase version
    • Appliance built in compliance with current (CE) standards

    PLUS :

    • Chamber with stainless steel upper arch, preventing heat from escaping when the door is opened.

    Technical Specification

    • mm (W x D x H) : 1390 x 1225 x 730 - kW (elec) : 26.4 - Voltage : 400/3N 50-60Hz
    • Category: Diamond
    • Range: Pizza - Pasta
    • Subrange: Pizza ovens
    • Family: Double chamber 1050x1050
    • Subfamily: ELECTRIC
    • Line: NORMA EVO
    • Length: 1390 mm
    • Width: 1225 mm
    • Height: 730 mm
    • Electric Power: 26.4 kW
    • Voltage: 400/3N 50-60Hz
    • Weight: 230 kg
    • Restock Info: 11
    • Supplier Delivery Delay: 35
    • Availability: 0

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