Cake Decorating Machine - Ø 36.4cm - White

Description

With this white cake decorating machine your cake will be completely smooth all around. The horizontal and vertical blades remove the excess icing and make the sides and top of the cake perfectly smooth. The turntable has a diameter of Ø 36,4cm and an adjustable speed of 40-225RPM.

Easily smooth your cakes with this cake decorating machine. The cake rotates evenly on a platform, while the vertical and horizontal knives ensure that all excess icing/frosting is removed, creating a neat side and top. The machine also has an adjustable speed of 40-225RPM and can be set in 10-step increments. The turntable can rotate both ways. 

Smooth frosting

Place your cake in the centre of the machine. Slide the vertical knife along the cake and rotate the tray manually. Ensure a consistent distance between the knife and the cake throughout. Adjust the cake position if needed. Proceed by sliding the vertical knife against the cake, then the horizontal knife on top. Turn on the machine, set the desired speed (advised speed: 75-85RPM) and use a piping bag for cream (e.g. buttercream or ganache). Apply the cream starting from the top, moving outwards. As the cake passes through, excess cream will be removed. Once the top is done, move to the sides, working from top to bottom. Adjust the knives for tighter corners or a thinner cream layer if desired.

Cleaning the cake decorating machine

It's important to clean the cake decorating machine thoroughly after each use. Remove all loose parts from the machine. Wash these parts with warm water and a mild detergent. Do not use a sponge to avoid scratching. Then dry the parts thoroughly. Clean the outside of the machine with a cloth. Put the parts back in the machine and store the machine in a dust-free place.

This cake decorating machine helps you to create the smoothest cakes you could ever think of. Always the best result for smoothening your cakes. This cake decorating machine is available in several colors, so you can choose the color that fits the best in your kitchen. In case you need more information or advise, please contact our customer support service!

Features

  • Waterproof control panel
  • Adjustable horizontal and vertical blades
  • Always right angles of 90 degrees
  • Low noise level at 40dB
  • Adjustable speed of 40-225RPM

Product specifications

  • Net weight: 27kg
  • Machine dimensions: W50 x D37 x H62cm
  • Turntable: Ø 36.4cm
  • Rotary speed: 40-225RPM
  • Cake dimensions: Ø 12-32cm
  • Cake height: max 18cm
  • 230V / 50Hz / 1 Phase 120W
Product form

Cake Decorating Machine - Ø 36.4cm - White

20 in stock Rask levering

With this white cake decorating machine your cake will be completely smooth all around. The horizontal and vertical blades remove... Les mer

7.464,00 kr

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    Description

    With this white cake decorating machine your cake will be completely smooth all around. The horizontal and vertical blades remove the excess icing and make the sides and top of the cake perfectly smooth. The turntable has a diameter of Ø 36,4cm and an adjustable speed of 40-225RPM.

    Easily smooth your cakes with this cake decorating machine. The cake rotates evenly on a platform, while the vertical and horizontal knives ensure that all excess icing/frosting is removed, creating a neat side and top. The machine also has an adjustable speed of 40-225RPM and can be set in 10-step increments. The turntable can rotate both ways. 

    Smooth frosting

    Place your cake in the centre of the machine. Slide the vertical knife along the cake and rotate the tray manually. Ensure a consistent distance between the knife and the cake throughout. Adjust the cake position if needed. Proceed by sliding the vertical knife against the cake, then the horizontal knife on top. Turn on the machine, set the desired speed (advised speed: 75-85RPM) and use a piping bag for cream (e.g. buttercream or ganache). Apply the cream starting from the top, moving outwards. As the cake passes through, excess cream will be removed. Once the top is done, move to the sides, working from top to bottom. Adjust the knives for tighter corners or a thinner cream layer if desired.

    Cleaning the cake decorating machine

    It's important to clean the cake decorating machine thoroughly after each use. Remove all loose parts from the machine. Wash these parts with warm water and a mild detergent. Do not use a sponge to avoid scratching. Then dry the parts thoroughly. Clean the outside of the machine with a cloth. Put the parts back in the machine and store the machine in a dust-free place.

    This cake decorating machine helps you to create the smoothest cakes you could ever think of. Always the best result for smoothening your cakes. This cake decorating machine is available in several colors, so you can choose the color that fits the best in your kitchen. In case you need more information or advise, please contact our customer support service!

    Features

    • Waterproof control panel
    • Adjustable horizontal and vertical blades
    • Always right angles of 90 degrees
    • Low noise level at 40dB
    • Adjustable speed of 40-225RPM

    Product specifications

    • Net weight: 27kg
    • Machine dimensions: W50 x D37 x H62cm
    • Turntable: Ø 36.4cm
    • Rotary speed: 40-225RPM
    • Cake dimensions: Ø 12-32cm
    • Cake height: max 18cm
    • 230V / 50Hz / 1 Phase 120W

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