Induction stove with open stand model E7/CUI4BAL

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Descriptif

The SARO E7/CUI4BAL represents professional-grade induction cooking engineered for demanding kitchen environments. This robust stainless steel unit features four independent 3.5 kW cooking zones, each accommodating 230 mm diameter cookware across a 700 x 550 mm surface. Precision temperature management spans 0–300°C via electronic controls, while heat-resistant "Cool Grip" elements ensure operator safety. An intuitive digital interface guides cooking operations, complemented by adjustable feet for optimal stability. Measuring 800 x 700 x 850 mm and weighing 81 kg, this 14 kW system operates on 400 V, 50–60 Hz power, making it an ideal solution for commercial kitchens prioritizing efficiency and durability.

- Material: stainless steel
- 4 cooking zones: 4 x 3,5 kW
- Digital display
- Electronic temperature control
- "Cool Grip" handholds and buttons from heat resistant material
- Adjustable feet
- Cooking field: 700 x 550 mmm
- Cooking plates: Ø 230 mm
- Weight: 81 kg
- Dimensions: W 800mm x T 700mm x H 850mm
- temp. +0/+300 °C
- Conn.: 400 V - 50-60 Hz - 14 kW


Technical specifications

The SARO E7/CUI4BAL represents professional-grade induction cooking engineered for demanding kitchen environments. This robust stainless steel unit features four independent 3.5 kW cooking zones, each accommodating 230 mm diameter cookware across a 700 x 550 mm surface. Precision temperature management spans 0–300°C via electronic controls, while heat-resistant "Cool Grip" elements ensure operator safety. An intuitive digital interface guides cooking operations, complemented by adjustable feet for optimal stability. Measuring 800 x 700 x 850 mm and weighing 81 kg, this 14 kW system operates on 400 V, 50–60 Hz power, making it an ideal solution for commercial kitchens prioritizing efficiency and durability.

- Material: stainless steel
- 4 cooking zones: 4 x 3,5 kW
- Digital display
- Electronic temperature control
- "Cool Grip" handholds and buttons from heat resistant material
- Adjustable feet
- Cooking field: 700 x 550 mmm
- Cooking plates: Ø 230 mm
- Weight: 81 kg
- Dimensions: W 800mm x T 700mm x H 850mm
- temp. +0/+300 °C
- Conn.: 400 V - 50-60 Hz - 14 kW

Forme du produit

Induction stove with open stand model E7/CUI4BAL

2 en stock Livraison rapide

The SARO E7/CUI4BAL represents professional-grade induction cooking engineered for demanding kitchen environments. This robust stainless steel unit features four independent... Lire la suite

€13.590,00

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    Descriptif

    The SARO E7/CUI4BAL represents professional-grade induction cooking engineered for demanding kitchen environments. This robust stainless steel unit features four independent 3.5 kW cooking zones, each accommodating 230 mm diameter cookware across a 700 x 550 mm surface. Precision temperature management spans 0–300°C via electronic controls, while heat-resistant "Cool Grip" elements ensure operator safety. An intuitive digital interface guides cooking operations, complemented by adjustable feet for optimal stability. Measuring 800 x 700 x 850 mm and weighing 81 kg, this 14 kW system operates on 400 V, 50–60 Hz power, making it an ideal solution for commercial kitchens prioritizing efficiency and durability.

    - Material: stainless steel
    - 4 cooking zones: 4 x 3,5 kW
    - Digital display
    - Electronic temperature control
    - "Cool Grip" handholds and buttons from heat resistant material
    - Adjustable feet
    - Cooking field: 700 x 550 mmm
    - Cooking plates: Ø 230 mm
    - Weight: 81 kg
    - Dimensions: W 800mm x T 700mm x H 850mm
    - temp. +0/+300 °C
    - Conn.: 400 V - 50-60 Hz - 14 kW


    Technical specifications

    The SARO E7/CUI4BAL represents professional-grade induction cooking engineered for demanding kitchen environments. This robust stainless steel unit features four independent 3.5 kW cooking zones, each accommodating 230 mm diameter cookware across a 700 x 550 mm surface. Precision temperature management spans 0–300°C via electronic controls, while heat-resistant "Cool Grip" elements ensure operator safety. An intuitive digital interface guides cooking operations, complemented by adjustable feet for optimal stability. Measuring 800 x 700 x 850 mm and weighing 81 kg, this 14 kW system operates on 400 V, 50–60 Hz power, making it an ideal solution for commercial kitchens prioritizing efficiency and durability.

    - Material: stainless steel
    - 4 cooking zones: 4 x 3,5 kW
    - Digital display
    - Electronic temperature control
    - "Cool Grip" handholds and buttons from heat resistant material
    - Adjustable feet
    - Cooking field: 700 x 550 mmm
    - Cooking plates: Ø 230 mm
    - Weight: 81 kg
    - Dimensions: W 800mm x T 700mm x H 850mm
    - temp. +0/+300 °C
    - Conn.: 400 V - 50-60 Hz - 14 kW

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