Oven loading of GN 2/1 (or GN 1/1) plates.
Load capacity 200Kg.
1 transfer trolley and 1 removable loader with 63mm "anti-tipping".
Core temperature probe.
Trolley and loader 600x400 EURONORM (on request ref: AC/2P2...).
Bottom closing plate integrated in the door.
Adjustable stainless steel feet.
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. TOUCH SCREEN control panel with front accessibility, easy and fast service, IPx5 protection rating (against water jets with a hose).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X)PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 1162 x 1066 x 1794 - kcal/h (gas) : 85985 - kW (elec) : 2.5
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 20x GN 2/1 - GAS
Line: Ct SERIES
Length: 1162 mm
Width: 1066 mm
Height: 1794 mm
Electric Power: 2.5 kW
Weight: 408 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE" loading of GN 1/3, 1/2, 2/3 and 1/1 plates.
Load capacity 100Kg.
1 transfer trolley and 1 removable loader with 63mm pitch "anti-tipping".
Core temperature probe.
Trolley and loader 600x400 EURONORM (on request ref: AC/2P2...).
Bottom closing plate integrated in the door.
Adjustable stainless steel feet.
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. TOUCH SCREEN control panel with front accessibility, easy and fast service, IPx5 protection rating (against water jets with a hose).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X)PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 911 x 864 x 1794 - kcal/h (gas) : 46432 - kW (elec) : 1.8
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 20x GN 1/1 - GAS
Line: Ct SERIES
Length: 911 mm
Width: 864 mm
Height: 1794 mm
Electric Power: 1.8 kW
Weight: 322 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven loading of GN 2/1 ( or GN 1/1) plates.
Load capacity 100Kg.
Lateral structures with 65mm "anti-tip".
Core temperature probe.
Charger 600x400 EURONORM (on request ref : AC/P12...).
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. TOUCH SCREEN control panel with front accessibility, easy and fast service, IPx5 protection rating (against water jets with a hose).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X)PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 1090 x 971 x 1058 - kcal/h (gas) : 40413 - kW (elec) : 1.5
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 10x GN 2/1 - GAS
Line: Ct SERIES
Length: 1090 mm
Width: 971 mm
Height: 1058 mm
Electric Power: 1.5 kW
Weight: 217 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE" loading of GN 1/3, 1/2, 2/3 and 1/1 plates.
Load capacity 50Kg.
Lateral structures less than 65mm "anti-tipping".
Core temperature probe.
Structure (Dx & Gx) 600x400 EURONORM (on request ref : AC/SE...).
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. TOUCH SCREEN control panel with front accessibility, easy and fast service, IPx5 protection rating (against water jets with a hose).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X)
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 867 x 850 x 1058 - kcal/h (gas) : 26655 - kW (elec) : 1.1
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 10x GN 1/1 - GAS
Line: Ct SERIES
Length: 867 mm
Width: 850 mm
Height: 1058 mm
Electric Power: 1.1 kW
Weight: 167 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE" loading of GN 1/3, 1/2, 2/3 and 1/1 plates.
Load capacity 30Kg.
Lateral structures less than 65mm "anti-tipping".
Core temperature probe.
Structure (Dx & Gx) 600x400 EURONORM (on request ref : AC/SE..).
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, ...) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X)PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 867 x 850 x 808 - kcal/h (gas) : 10318 - kW (elec) : 1.1
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 6x GN 1/1 - GAS
Line: Ct SERIES
Length: 867 mm
Width: 850 mm
Height: 808 mm
Electric Power: 1.1 kW
Weight: 142 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Technical Specification
mm (W x D x H) : 898 x 915 x 1058 - kcal/h (gas) : 17200 - kW (elec) : 0.3
Category: Good deals Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN / Auto-cleaning
Subfamily: GAS
Line: Ct SERIES
Length: 898 mm
Width: 915 mm
Height: 1058 mm
Electric Power: 0.3 kW
Weight: 167 kg
Restock Info: /
Availability: 1
Technical Specification
mm (W x D x H) : 898 x 915 x 1058 - kcal/h (gas) : 17200 - kW (elec) : 0.3
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN / Auto-cleaning
Subfamily: GAS
Line: Ct SERIES
Length: 898 mm
Width: 915 mm
Height: 1058 mm
Electric Power: 0.3 kW
Weight: 167 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven for loading GN 2/1 ( or GN 1/1) plates.
Load capacity 200kg.
1 transfer trolley and 1 removable loader with 63mm pitch "anti-tip".
Core temperature probe.
Trolley and loader 600x400 EURONORM (on request ref: AC/2P2...).
Bottom closing plate integrated in the door.
Adjustable stainless steel feet.
NB: delivered without grids and GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, ...) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
PLUS Version C :
Direct steam injection (90% saturation).
Sensitive key operation "digital display".
11 levels of regulation of humidification, cooking in 2 different phases.
2 speed regulators (full power/intermittent).
Core temperature probe (1 sensor).
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning (CCNA), 4 different cycles to choose from.
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 1162 x 1066 x 1794 - kcal/h (gas) : 85985 - kW (elec) : 2.5
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: DIGIT
Subfamily: 20x GN 2/1 - GAS
Line: C SERIES
Length: 1162 mm
Width: 1066 mm
Height: 1794 mm
Electric Power: 2.5 kW
Weight: 408 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE" loading GN 1/3, 1/2, 2/3 and 1/1 plates.
Load capacity 100kg.
1 transfer trolley and 1 removable loader with 63mm "anti-tipping".
Core temperature probe.
Trolley & loader 600x400 EURONORM (on request ref: AC/2P2...).
Bottom closing plate integrated in the door.
Adjustable stainless steel feet.
NB: delivered without grids and GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, ...) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
PLUS Version C :
Direct steam injection (90% saturation).
Sensitive key operation "digital display".
11 levels of regulation of humidification, cooking in 2 different phases.
2 speed regulators (full power/intermittent).
Core temperature probe (1 sensor).
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning (CCNA), 4 different cycles to choose from.
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 911 x 864 x 1794 - kcal/h (gas) : 46432 - kW (elec) : 1.8
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: DIGIT
Subfamily: 20x GN 1/1 - GAS
Line: C SERIES
Length: 911 mm
Width: 864 mm
Height: 1794 mm
Electric Power: 1.8 kW
Weight: 322 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven for loading GN 2/1 (or GN 1/1) plates.
Load capacity 100kg.
Lateral structures with 65mm "anti-tilting".
Core temperature probe.
Loader 600x400 EURONORM (on request ref: AC/P12...).
NB: delivered without grids and without GN dishes.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, ...) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
PLUS Version C :
Direct steam injection (90% saturation).
Sensitive key operation "digital display".
11 levels of regulation of humidification, cooking in 2 different phases.
2 speed regulators (full power/intermittent).
Core temperature probe (1 sensor).
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning (CCNA), 4 different cycles to choose from.
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 1090 x 971 x 1058 - kcal/h (gas) : 40413 - kW (elec) : 1.5
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: DIGIT
Subfamily: 10x GN 2/1 - GAS
Line: C SERIES
Length: 1090 mm
Width: 971 mm
Height: 1058 mm
Electric Power: 1.5 kW
Weight: 217 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE" GN 1/3, 1/2, 2/3 and 1/1 flat loading
Load capacity 50kg
Lateral structures with 65mm "anti-tilting".
Core temperature probe.
NB: delivered without grids and GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, ...) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
PLUS Version C :
Direct steam injection (90% saturation).
Sensitive key operation "digital display".
11 levels of regulation of humidification, cooking in 2 different phases.
2 speed regulators (full power/intermittent).
Core temperature probe (1 sensor).
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning (CCNA), 4 different cycles to choose from.
ADVANTAGE - TYPE of COOKING :
Convection of 25°C to 300°C.
Steam 100°C.
Mixed convection/steam from 25°C to 250°C.
Regeneration and maintaining temperature from 25°C to 250°C.
Technical Specification
mm (W x D x H) : 867 x 850 x 1058 - kcal/h (gas) : 26655 - kW (elec) : 1.1
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: DIGIT
Subfamily: 10x GN 1/1 - GAS
Line: C SERIES
Length: 867 mm
Width: 850 mm
Height: 1058 mm
Electric Power: 1.1 kW
Weight: 167 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE", plates GN 1/3, 1/2, 2/3 and 1/1.
Load capacity 30kg.
Lateral structures less than 65mm "anti-tipping".
Core temperature probe.
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, ...) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
PLUS Version C :
Direct steam injection (90% saturation).
Sensitive key operation "digital display".
11 levels of regulation of humidification, cooking in 2 different phases.
2 speed regulators (full power/intermittent).
Core temperature probe (1 sensor).
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning (CCNA), 4 different cycles to choose from.
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 867 x 850 x 808 - kcal/h (gas) : 10318 - kW (elec) : 1.1
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: DIGIT
Subfamily: 6x GN 1/1 - GAS
Line: C SERIES
Length: 867 mm
Width: 850 mm
Height: 808 mm
Electric Power: 1.1 kW
Weight: 142 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE" loading GN 1/3, 1/2, 2/3 and 1/1 plates.
Load capacity 100kg.
1 transfer trolley and 1 removable loader with 63mm "anti-tipping".
Core temperature probe.
Trolley & loader 600x400 EURONORM (on request ref: AC/2P2...).
Bottom closing plate integrated in the door.
Adjustable stainless steel feet.
NB: delivered without grids and GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Triple-glazed door: ergonomic and heat-insulated handle, automatic closing with two-step safety opening to protect against steam release, integrated condensation collector in the door, inner glass mounted on hinges to facilitate cleaning and ensure perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, ...) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
PLUS Version C :
Triple-glazed door
Optimized water consumption
Direct steam injection (90% saturation).
Sensitive key operation "digital display".
11 levels of regulation of humidification, cooking in 2 different phases.
2 speed regulators (full power/intermittent).
Core temperature probe (1 sensor).
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning (CCNA), 4 different cycles to choose from.
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 911 x 864 x 1794 - kcal/h (gas) : 46432 - kW (elec) : 1.8
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: DIGIT
Subfamily: 20x GN 1/1 - GAS
Line: C SERIES
Length: 911 mm
Width: 864 mm
Height: 1794 mm
Electric Power: 1.8 kW
Weight: 322 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE" GN 1/3, 1/2, 2/3 and 1/1 flat loading
Load capacity 50kg
Lateral structures with 65mm "anti-tilting".
Core temperature probe.
NB: delivered without grids and GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Triple-glazed door: ergonomic and heat-insulated handle, automatic closing with two-step safety opening to protect against steam release, integrated condensation collector in the door, inner glass mounted on hinges to facilitate cleaning and ensure perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, ...) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
PLUS Version C :
Triple-glazed door
Optimized water consumption
Direct steam injection (90% saturation).
Sensitive key operation "digital display".
11 levels of regulation of humidification, cooking in 2 different phases.
2 speed regulators (full power/intermittent).
Core temperature probe (1 sensor).
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning (CCNA), 4 different cycles to choose from.
ADVANTAGE - TYPE of COOKING :
Convection of 25°C to 300°C.
Steam 100°C.
Mixed convection/steam from 25°C to 250°C.
Regeneration and maintaining temperature from 25°C to 250°C.
Technical Specification
mm (W x D x H) : 867 x 850 x 1058 - kcal/h (gas) : 26655 - kW (elec) : 1.1
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: DIGIT
Subfamily: 10x GN 1/1 - GAS
Line: C SERIES
Length: 867 mm
Width: 850 mm
Height: 1058 mm
Electric Power: 1.1 kW
Weight: 167 kg
Restock Info: Contact
Supplier Delivery Delay: 42
Availability: 1
Oven "LENGTHWISE", plates GN 1/3, 1/2, 2/3 and 1/1.
Load capacity 30kg.
Lateral structures less than 65mm "anti-tipping".
Core temperature probe.
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking. Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
Triple-glazed door: ergonomic and heat-insulated handle, automatic closing with two-step safety opening to protect against steam release, integrated condensation collector in the door, inner glass mounted on hinges to facilitate cleaning and ensure perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer. Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, ...) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
PLUS Version C :
Triple-glazed door
Optimized water consumption
Direct steam injection (90% saturation).
Sensitive key operation "digital display".
11 levels of regulation of humidification, cooking in 2 different phases.
2 speed regulators (full power/intermittent).
Core temperature probe (1 sensor).
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning (CCNA), 4 different cycles to choose from.
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 867 x 850 x 808 - kcal/h (gas) : 10318 - kW (elec) : 1.1
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: DIGIT
Subfamily: 6x GN 1/1 - GAS
Line: C SERIES
Length: 867 mm
Width: 850 mm
Height: 808 mm
Electric Power: 1.1 kW
Weight: 142 kg
Restock Info: Contact
Supplier Delivery Delay: 42
Availability: 0
Oven plates GN 2/1 (or GN 1/1).
Load capacity 200kg.
1 transfer trolley and 1 removable loader less than 65mm "anti-tipping".
Core temperature probe.
Trolley and loader 600x400 EURONORM (on request ref: AC/2P2...).
Bottom closing plate integrated in the door.
Adjustable stainless steel feet.
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam by nebulizer. 7" "TOUCH SCREEN" control panel with front access, quick and easy after-sales service, IPx5 protection class (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 1162 x 1066 x 1794 - kW (elec) : 65.4 - Voltage : 230/3 50-60Hz
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 20x GN 2/1 - ELECTRIC
Line: Ct SERIES
Length: 1162 mm
Width: 1066 mm
Height: 1794 mm
Electric Power: 65.4 kW
Voltage: 230/3 50-60Hz
Weight: 388 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven payload plates GN 2/1 (or GN 1/1).
Load capacity 200kg.
1 transfer trolley and 1 removable loader less than 65mm "anti-tipping".
Core temperature probe.
Trolley and loader 600x400 EURONORM (on request ref: AC/2P2...).
Bottom closing plate integrated in the door.
Adjustable stainless steel feet.
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam by nebulizer. 7" "TOUCH SCREEN" control panel with front access, quick and easy after-sales service, IPx5 protection class (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25°C to 300°C.
Steam 100°C.
Mixed convection/steam from 25°C to 250°C.
Regeneration and maintaining temperature from 25°C to 250°C.
Technical Specification
mm (W x D x H) : 1162 x 1066 x 1794 - kW (elec) : 65.4 - Voltage : 400/3N 50-60Hz
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 20x GN 2/1 - ELECTRIC
Line: Ct SERIES
Length: 1162 mm
Width: 1066 mm
Height: 1794 mm
Electric Power: 65.4 kW
Voltage: 400/3N 50-60Hz
Weight: 388 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE", plates GN 1/3, 1/2, 2/3 and 1/1.
Load capacity 100kg.
1 transfer trolley and 1 removable loader less than 65mm "anti-tipping".
Core temperature probe.
Trolley and loader 600x400 EURONORM (on request ref: AC/2P2...).
Bottom closing plate integrated in the door.
Adjustable stainless steel feet.
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam by nebulizer. 7" "TOUCH SCREEN" control panel with front access, quick and easy after-sales service, IPx5 protection class (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25°C to 300°C.
Steam 100°C.
Mixed convection/steam from 25C° to 250°C.
Regeneration and maintaining temperature from 25°C to 250°C.
Technical Specification
mm (W x D x H) : 911 x 864 x 1794 - kW (elec) : 37.7 - Voltage : 230/3 50-60Hz
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 20x GN 1/1 - ELECTRIC
Line: Ct SERIES
Length: 911 mm
Width: 864 mm
Height: 1794 mm
Electric Power: 37.7 kW
Voltage: 230/3 50-60Hz
Weight: 282 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE", plates GN 1/3, 1/2, 2/3 and 1/1.
Load capacity 100kg.
1 transfer trolley and 1 removable loader less than 65mm "anti-tipping".
Core temperature probe.
Trolley and loader 600x400 EURONORM (on request ref: AC/2P2...).
Bottom closing plate integrated in the door.
Adjustable stainless steel feet.
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam by nebulizer. 7" "TOUCH SCREEN" control panel with front access, quick and easy after-sales service, IPx5 protection class (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25° to 300°C.
Steam 100°C.
Mixed convection/steam from 25° to 250°C.
Regeneration and maintaining temperature from 25° to 250°C.
Technical Specification
mm (W x D x H) : 911 x 864 x 1794 - kW (elec) : 37.7 - Voltage : 400/3N 50-60Hz
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 20x GN 1/1 - ELECTRIC
Line: Ct SERIES
Length: 911 mm
Width: 864 mm
Height: 1794 mm
Electric Power: 37.7 kW
Voltage: 400/3N 50-60Hz
Weight: 282 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven plates GN 2/1 (or GN 1/1).
Load capacity 100kg.
Lateral structures less than 65mm "anti-tipping".
Core temperature probe.
Loader 600x400 EURONORM (on request ref : AC/P12...).
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam by nebulizer. 7" "TOUCH SCREEN" control panel with front access, quick and easy after-sales service, IPx5 protection class (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25°C to 300°C.
Steam 100°C.
Mixed convection/steam from 25°C to 250°C.
Regeneration and maintaining temperature from 25°C to 250°C.
Technical Specification
mm (W x D x H) : 1090 x 971 x 1058 - kW (elec) : 35.4 - Voltage : 230/3 50-60Hz
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 10x GN 2/1 - ELECTRIC
Line: Ct SERIES
Length: 1090 mm
Width: 971 mm
Height: 1058 mm
Electric Power: 35.4 kW
Voltage: 230/3 50-60Hz
Weight: 201 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven plates GN 2/1 (or GN 1/1).
Load capacity 100kg.
Lateral structures less than 65mm "anti-tipping".
Core temperature probe.
Loader 600x400 EURONORM (on request ref : AC/P12...).
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet.
Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness.
Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from grease towards the discharge.
Easily removable platinum door structure.
Easily removable heat diffusers.
Large motorized "oura" allowing all cooking operations.
Double-glazed door: ergonomic and athermic handle, automatic closing with safety device to prevent accidental opening, condensate recuperator integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene.
Air circulation between the glass panels guarantees better thermal insulation.
Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure.
Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam by nebulizer. 7" "TOUCH SCREEN" control panel with front access, quick and easy after-sales service, IPx5 protection class (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25°C to 300°C.
Steam 100°C.
Mixed convection/steam from 25°C to 250°C.
Regeneration and maintaining temperature from 25°C to 250°C.
Technical Specification
mm (W x D x H) : 1090 x 971 x 1058 - kW (elec) : 35.4 - Voltage : 400/3N 50-60Hz
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 10x GN 2/1 - ELECTRIC
Line: Ct SERIES
Length: 1090 mm
Width: 971 mm
Height: 1058 mm
Electric Power: 35.4 kW
Voltage: 400/3N 50-60Hz
Weight: 201 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE", plates GN 1/3, 1/2, 2/3 and 1/1.
Load capacity 50kg.
Lateral structures less than 65mm "anti-tipping".
Core temperature probe.
Structure (Dx & Gx) 600x400 EURONORM (on request ref. AC/SE...).
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam by nebulizer. 7" "TOUCH SCREEN" control panel with front access, quick and easy after-sales service, IPx5 protection class (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25°C to 300°C.
Steam 100°C.
Mixed convection/steam from 25°C to 250°C.
Regeneration and maintaining temperature from 25°C to 250°C.
Technical Specification
mm (W x D x H) : 867 x 775 x 1058 - kW (elec) : 19 - Voltage : 230/3 50-60Hz
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 10x GN 1/1 - ELECTRIC
Line: Ct SERIES
Length: 867 mm
Width: 775 mm
Height: 1058 mm
Electric Power: 19 kW
Voltage: 230/3 50-60Hz
Weight: 156 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
Oven "LENGTHWISE", plates GN 1/3, 1/2, 2/3 and 1/1.
Load capacity 50kg.
Lateral structures less than 65mm "anti-tipping".
Core temperature probe.
Structure (Dx & Gx) 600x400 EURONORM (on request ref. AC/SE...).
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam by nebulizer. 7" "TOUCH SCREEN" control panel with front access, quick and easy after-sales service, IPx5 protection class (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25°C to 300°C.
Steam 100°C.
Mixed convection/steam from 25°C to 250°C.
Regeneration and maintaining temperature from 25°C to 250°C.
Technical Specification
mm (W x D x H) : 867 x 775 x 1058 - kW (elec) : 19 - Voltage : 400/3N 50-60Hz
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 10x GN 1/1 - ELECTRIC
Line: Ct SERIES
Length: 867 mm
Width: 775 mm
Height: 1058 mm
Electric Power: 19 kW
Voltage: 400/3N 50-60Hz
Weight: 156 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 3
Oven "LENGTHWISE", plates GN 1/3, 1/2, 2/3 and 1/1.
Load capacity 30Kg.
Lateral structures less than 65mm "anti-tipping".
Core temperature probe.
Structure (Dx & Gx) 600x400 EURONORM (on request ref. AC/SE...).
NB: delivered without grids and without GN plates.
Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking.
Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam by nebulizer. 7" "TOUCH SCREEN" control panel with front access, quick and easy after-sales service, IPx5 protection class (against water jets from the lance).
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X)PLUS Version Ct :
Direct injection steam (90% saturation).
"TOUCH SCREEN" controls, 7" touch screen and high definition color, allowing the user to customize all the main functions of the oven.
Favourites management on the home screen.
Audible and visual alert for program end.
2 baking modes (programmed, manual).
11 levels of humidification.
Memory (pre-programmable) for 1000 recipes, baking in 16 different phases (choice of 16 different types of successive baking).
USB port for storage and transfer of various cooking programs (HACCP data management).
7 speed controls.
Core probe (1 "sensor")
Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
"AUTO-CLEANING" integrated automatic cleaning device (CCNA), 4 different cycles to choose from, " ECONOMIZER " function for saving water and detergents.
Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
ADVANTAGE - TYPE of COOKING :
Convection of 25°C to 300°C.
Steam 100°C.
Mixed convection/steam from 25°C to 250°C.
Regeneration and maintaining temperature from 25°C to 250°C.
Technical Specification
mm (W x D x H) : 867 x 850 x 808 - kW (elec) : 11 - Voltage : 230/3 50-60Hz
Category: Diamond
Range: Cook & Chill
Subrange: Direct & Convect. steam ovens
Family: TOUCH SCREEN
Subfamily: 6x GN 1/1 - ELECTRIC
Line: Ct SERIES
Length: 867 mm
Width: 850 mm
Height: 808 mm
Electric Power: 11 kW
Voltage: 230/3 50-60Hz
Weight: 137 kg
Restock Info: /
Supplier Delivery Delay: 42
Availability: 0
