Diamond's Flat Electric Cooking Plate -TOP-test is a versatile cooking solution designed for commercial kitchens. Made from AISI 304 stainless steel, this flat electric cooking plate features two independent heating zones, each with a power output of 7.5 kW. The advanced technology provides precise temperature control and energy efficiency.
Perfect for busy restaurants and hotels, this electric cooking plate is ideal for cooking a variety of dishes, from soups to sauces. Its compact size makes it easy to integrate into any kitchen layout, and its robust construction ensures years of reliable service.
Technical specifications
- Cooking surface 730x700 mm, 51,10 dm2.
- 2 independent cooking zones.
- Regulation from 120°C to 280°C, safety thermostat.
- Made of AISI 304 stainless steel, deep-drawn "top" (20/10 mm), levelling cylinders, watertight "IPX5".
- Inclined cooking hob in brushed treated steel (Certified food-grade according to European regulation CE n.1935/2004) with high thermal conductivity, welded peripheral rim guaranteeing perfect watertightness. Drawer for collecting cooking juices (3 litres).
- Electric heating by stainless steel heating elements placed under the plate.
- Appliances built in compliance with current EC standards.
- Cooking plate made in one piece with the TOP itself, 100% hygiene guaranteed and very easy to clean !
Technical Specification
- mm (W x D x H) : 800 x 900 x 250/320 - kW (elec) : 15 - Voltage : 400/3N 50-60Hz
- Category: Diamond
- Range: Cooking
- Subfamily: ELECTRIC
- Line: MAXIMA 2200
- Length: 800 mm
- Width: 900 mm
- Height: 250/320 mm
- Electric Power: 15 kW
- Voltage: 400/3N 50-60Hz
- Weight: 105 kg
