Diamond's Electronic Glass-ceramic Salamander is a cutting-edge cooking solution for commercial kitchens. With three independent hotplates and a movable ceiling, this salamander offers precise temperature control and efficient heat distribution. Its glass-ceramic surface ensures even heat distribution, while its compact design saves valuable kitchen space.
Technical specifications
- Digital control panel, electronic timer.
- 3 independent hotplates. Cooking surface 740x375mm.
- Mobile bottom plate with grid, dim.: 735x370 mm, can accommodate GN dishes, all sliding to the front.
- Ultra-fast heat-up to 575°C in 5 seconds thanks to the radiant hob principle.
- Ceramic hob with independent hotplates, regulated by switch.
- Maximum working temperature 350°C.
- Removable, effortless ceiling adjustment (exclusive patent), 2 open sides.
- Easy, safe cleaning.
- On request: wall support (SSM/1 or SSM/2).
S.R.S. SYSTEM = automatic start-up and shut-down (on contact with the dish).
- Instant heat-up.
- Great energy savings (35%), no need to keep it on all day.
- Easy to clean: parts can be dismantled.
- 400°C in 5‘’ and 570°C on the ceramic hob.
Technical Specification
- mm (W x D x H) : 800 x 640 x 590 - kW (elec) : 4.5 - Voltage : 400-230/3N 50-60Hz
- Category: Diamond
- Range: Cooking
- Subfamily: ELECTRIC / VITROCERAMIC
- Line: SALAMANDER LINE
- Length: 800 mm
- Width: 640 mm
- Height: 590 mm
- Electric Power: 4.5 kW
- Voltage: 400-230/3N 50-60Hz
- Weight: 57 kg
