Diamond's Electric Vitroceramics Cooker with 2 Fields -TOP-test is a high-performance cooking solution designed for commercial kitchens. Made from AISI 304 stainless steel, this cooker features two independent vitroceramic zones, each with a power output of 3.4 kW. The advanced technology provides precise temperature control and energy efficiency.
Perfect for busy restaurants and hotels, this electric cooker is ideal for cooking a variety of dishes, from soups to sauces. Its compact size makes it easy to integrate into any kitchen layout, and its robust construction ensures years of reliable service.
Technical specifications
- 2 independent Ø 300 mm cooking zones (2x 3.4 kW).
- Made of AISI 304 stainless steel, deep-drawn "Top" (20/10th) leveling cylinders, waterproof "IPX5".
- Glass ceramic (6 mm), with 300 mm diameter radiant heaters, fast temperature setting, graduated energy regulator for each heater.
- Appliances built in compliance with current standards (CE)
Technical Specification
- mm (W x D x H) : 400 x 900 x 250/320 - kW (elec) : 6.8 - Voltage : 400/3N 50-60Hz
- Category: Diamond
- Range: Cooking
- Subfamily: ELECTRIC - VITROCERAMIC
- Line: MAXIMA 2200
- Length: 400 mm
- Width: 900 mm
- Height: 250/320 mm
- Electric Power: 6.8 kW
- Voltage: 400/3N 50-60Hz
- Weight: 35 kg