Blast freezer, TOUCH SCREEN 10x GN 2/1 (or) 600x800 - 20x 600x400 (75-50 Kg)

Description

  • Capacity: 10x GN 2/1 (or) 10 x EN 600X800 - 20 x 600X400 mm (grids and plates optional).
  • Production per cycle: 75 Kg (+70° C +3° C) or 50Kg (+70° C -18° C).
  • Core probe as standard.
  • Anti-tilting" structure in stainless steel wire (removable), spacing for 50 & 75 mm plates.
  • Door (non-reversible) with integrated handle (not salient).
  • Hinges with automatic return (90° locking).
  • Insulation 70 mm thickness.
  • Refrigerant expansion R404A by thermostatic expansion valve.
  • 4 adjustable stainless steel feet.
  • TOUCH SCREEN" controls, high definition color touch screen, allowing the user to customize all major functions.
  • 4 cycles to choose from "Soft Chill" or "Soft Freeze" for delicate products_backup_1_1, "Hard-Chill" or "Hard-Freeze" for large parts, timer control with bell at the end of the cycle (or) core probe control, with also the holding function at the end of the cycle and alarm device (visual or acoustic), 99 memorable programs, selection in more than 20 operating cycles, automatic cycle,... (See PLUS), display on the front panel.
  • Monobloc structure, interior and exterior made of food grade stainless steel (AISI 304).
  • Deep-drawn inner bottom, rounded angles and corners (without roughness), with drain plug (heavy maintenance).
  • Door with ergonomic handle (not protruding), closing by magnetic "pressure" seal (easy replacement, no tools required), counter-door with heating resistance, avoiding frost formation (Freeze function).
  • Door microswitch device, allowing the evaporator fan to stop when it is opened.
  • Compressor unit (ambient temperature +43°), ventilated condenser, front accessibility.
  • Ventilated evaporator (oversized), treated against salt and food acids, completely hidden (not visible), fan motor IP44.
  • Manual or automatic defrosting (beginning of cycle).
  • Injected polyurethane insulation (CFC-free).
  • The equipment is manufactured following the (CE) standards in force.

- Very intuitive TOUCH SCREEN controls, quick cooling and freezing cycles 100% customizable. Strict temperature control and ventilation. Pre-cooling of the cells as desired. Specific cycle for ice cream or raw fish (Carpaccio, Sushi, Sashimi,.......). Recipes/programs subdivided by product type. 99 programs can be stored. Possibility to download all data and recipes/programs with USB sticks, ...

ADVANTAGE :

  • GOLD line PLUS The choice of excellence in your work, a preservation of the organoleptic and nutritional characteristics of all your food, the same quality, the same taste, the same consistency as fresh food!...while saving time and money. In cold connection, food safety requires a basic principle: C.A.D. the passage of the core temperature from +70°C to +3°C in 90 minutes (UK standard) or +65°C to +10°C in 110 minutes (NF standard) and from +70°C to -18°C in 240 minutes (UK standard) or +65°C to -18°C in 270 minutes (NF standard), Diamond cells guarantee you compliance with all these obligations.

Technical Specification

  • mm (W x D x H) : 1050 x 1080 x 1900 - T° : +70°-18° +70°+3° - kW (elec) : 3.5 - Voltage : 400/3N 50Hz
  • Category: Diamond
  • Range: Refrigeration
  • Subrange: Freezer cells rap. cool.
  • Family: Freezing & Réfroidissement
  • Subfamily: 10x GN 2/1 - 600x800
  • Line: GOLD LINE PLUS
  • Length: 1050 mm
  • Width: 1080 mm
  • Height: 1900 mm
  • Electric Power: 3.5 kW
  • Voltage: 400/3N 50Hz
  • Weight: 270 kg
  • Restock Info: /
  • Supplier Delivery Delay: 35
  • Availability: 0

Read more

Product form

Blast freezer, TOUCH SCREEN 10x GN 2/1 (or) 600x800 - 20x 600x400 (75-50 Kg)

Out of stock, 1-3 weeks

Capacity: 10x GN 2/1 (or) 10 x EN 600X800 - 20 x 600X400 mm (grids and plates optional). Production per... Read more

202.302,00 kr

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    • Directly from the manufacturer to you

    Description

    • Capacity: 10x GN 2/1 (or) 10 x EN 600X800 - 20 x 600X400 mm (grids and plates optional).
    • Production per cycle: 75 Kg (+70° C +3° C) or 50Kg (+70° C -18° C).
    • Core probe as standard.
    • Anti-tilting" structure in stainless steel wire (removable), spacing for 50 & 75 mm plates.
    • Door (non-reversible) with integrated handle (not salient).
    • Hinges with automatic return (90° locking).
    • Insulation 70 mm thickness.
    • Refrigerant expansion R404A by thermostatic expansion valve.
    • 4 adjustable stainless steel feet.
    • TOUCH SCREEN" controls, high definition color touch screen, allowing the user to customize all major functions.
    • 4 cycles to choose from "Soft Chill" or "Soft Freeze" for delicate products_backup_1_1, "Hard-Chill" or "Hard-Freeze" for large parts, timer control with bell at the end of the cycle (or) core probe control, with also the holding function at the end of the cycle and alarm device (visual or acoustic), 99 memorable programs, selection in more than 20 operating cycles, automatic cycle,... (See PLUS), display on the front panel.
    • Monobloc structure, interior and exterior made of food grade stainless steel (AISI 304).
    • Deep-drawn inner bottom, rounded angles and corners (without roughness), with drain plug (heavy maintenance).
    • Door with ergonomic handle (not protruding), closing by magnetic "pressure" seal (easy replacement, no tools required), counter-door with heating resistance, avoiding frost formation (Freeze function).
    • Door microswitch device, allowing the evaporator fan to stop when it is opened.
    • Compressor unit (ambient temperature +43°), ventilated condenser, front accessibility.
    • Ventilated evaporator (oversized), treated against salt and food acids, completely hidden (not visible), fan motor IP44.
    • Manual or automatic defrosting (beginning of cycle).
    • Injected polyurethane insulation (CFC-free).
    • The equipment is manufactured following the (CE) standards in force.

    - Very intuitive TOUCH SCREEN controls, quick cooling and freezing cycles 100% customizable. Strict temperature control and ventilation. Pre-cooling of the cells as desired. Specific cycle for ice cream or raw fish (Carpaccio, Sushi, Sashimi,.......). Recipes/programs subdivided by product type. 99 programs can be stored. Possibility to download all data and recipes/programs with USB sticks, ...

    ADVANTAGE :

    • GOLD line PLUS The choice of excellence in your work, a preservation of the organoleptic and nutritional characteristics of all your food, the same quality, the same taste, the same consistency as fresh food!...while saving time and money. In cold connection, food safety requires a basic principle: C.A.D. the passage of the core temperature from +70°C to +3°C in 90 minutes (UK standard) or +65°C to +10°C in 110 minutes (NF standard) and from +70°C to -18°C in 240 minutes (UK standard) or +65°C to -18°C in 270 minutes (NF standard), Diamond cells guarantee you compliance with all these obligations.

    Technical Specification

    • mm (W x D x H) : 1050 x 1080 x 1900 - T° : +70°-18° +70°+3° - kW (elec) : 3.5 - Voltage : 400/3N 50Hz
    • Category: Diamond
    • Range: Refrigeration
    • Subrange: Freezer cells rap. cool.
    • Family: Freezing & Réfroidissement
    • Subfamily: 10x GN 2/1 - 600x800
    • Line: GOLD LINE PLUS
    • Length: 1050 mm
    • Width: 1080 mm
    • Height: 1900 mm
    • Electric Power: 3.5 kW
    • Voltage: 400/3N 50Hz
    • Weight: 270 kg
    • Restock Info: /
    • Supplier Delivery Delay: 35
    • Availability: 0

    Read more

    NEW COCKTAIL BAR FROM COMBISTEEL

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    Returns & Delivery

    When will my order be delivered?

    We ship to a wide range of European. Your order will be packaged really carefully and delivered as fast as possible. Delivery takes between 2-5 business days. You will receive an e-mail after ordering.

    Can I return my product?

    Orders can be returned or exchanged within providing they are in original resalable condition and the original packaging is intact. Read more about returns in our terms and conditions.

    What can I do if my item (or part of it) is damaged?

    We work hard to deliver your items without damage. Always inspect the goods upon delivery. If the packaging appears damaged, you may refuse to accept the shipment or inform the carrier that you are receiving the goods with reservation, as the item may be damaged.



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