Diamond's Automatic Vertical Ice-Cream Turbine, 50 L/h, Water Condenser is a high-capacity commercial ice cream equipment designed for restaurants, hotels, and professional kitchens. Constructed from durable stainless steel AISI 304 with a Scotch Brite finish, this turbine features automatic extraction, minimum mixing capacity of 3 liters, and maximum noise level below 70 dB.
The water condenser ensures precise temperature control, while the stainless steel feet provide stability and durability. This product is perfect for commercial kitchens requiring efficient and hygienic ice cream production solutions.
Technical specifications
- Water condenser.
- Vertical turbine with automatic extraction.
- Minimum mixing capacity 3 lit. and maximum 7 lit.
- Noise level below 70 dB.
- Vertical evaporator cylinders for a larger exchange surface.
- Cycle with time control or temperature control.
- Exclusive distribution device.
- System self diagnosis.
- Cycle time: 8/12 min.
- Hourly production: 50 litres.
NB: mainly for cold work.
Technical Specification
- mm (W x D x H) : 490 x 700 x 1100 - kW (elec) : 3.5 - Voltage : 400/3N 50Hz
- Category: Diamond
- Range: Ice cream
- Subfamily: WATER CONDENSEUR
- Length: 490 mm
- Width: 700 mm
- Height: 1100 mm
- Electric Power: 3.5 kW
- Voltage: 400/3N 50Hz
- Weight: 179 kg