Diamond's Bain-marie warm wall buffet is designed to provide a stylish and functional solution for presenting hot and cold dishes. With its sleek design, ample storage space, and precise temperature control, this unit is ideal for restaurants, hotels, and other professional kitchens.
Technical specifications
- Bottom mirror (to highlight products on display).
- Base for plates and cutlery storage.
- Brushed stainless steel vaults, tempered glass breath guard and LED lighting.
- Stainless steel serving shelves, on each side (fold-down shelves for easy access through all standard 0,8 m doors).
- Heated by 2 armoured heating elements in the stainless steel tank.
- CFC-free expanded polyurethane insulation.
- Drain system for water in tank.
- Electronic thermostat (digital).
Frame in noble, environmentally-friendly wood. Design: warm, contemporary, elegant, pure, straightforward, timeless and functional, suitable for all types of settings, ideal for presenting (at the right temperature) your cold or hot starters, meats, ready meals, vegetables, desserts, etc.
Technical Specification
- mm (W x D x H) : 1495 x 690 x 1405 - T° : +20° +90° - kW (elec) : 3.5
- Category: Diamond
- Range: Selfs-Service - Buffets
- Line: GOURMET LINE
- Length: 1495 mm
- Width: 690 mm
- Height: 1405 mm
- Electric Power: 3.5 kW
- Weight: 100 kg