Choco Dispenser model EDU-SRW-1KB-3-V

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Description

The SARO Choco Dispenser model EDU-SRW-1KB-3-V combines precision engineering with professional-grade functionality for pastry production. Constructed from durable stainless steel and polypropylene, this sophisticated equipment features a robust stand designed to accommodate Type F buckets up to 3 liters, secured by dual locking clips for stability during operation. The heating element maintains a controlled temperature of 60°C, making it ideal for chocolate and cream fillings across varying kitchen environments. With adjustable dosing capabilities ranging from 12 to 20 grams, operators achieve consistent results when filling croissants, donuts, and similar pastries. The compact footprint measures 165 x 290 x 420 mm, while protective rubber feet safeguard work surfaces. Operating at 230V, 50 Hz with minimal power consumption of 0.150 kW, this dispenser represents an efficient investment for commercial bakeries and pastry shops seeking reliable filling solutions.

- Material: Stainless steel and polypropylene
- Stand with dispenser for holding buckets Type F (3 liters)
- 2 locking clips for secure bucket placement
- Simple and efficient filling of croissants, donuts, etc. with pudding or chocolate cream
- Adjustable dosing from approx. 12 to 20 g
- Heating surface with a diameter of 95 mm and temperature limitation to 60 °C
- Suitable for colder ambient temperatures
- Small rubber feet on the stand protect the work surface
- Delivered without bucket
- Connection: 230V – 50 Hz - 0.150 kW
- Dimensions: W 165 x D 290 x H 420 mm
- Weight (net/gross): 3.4 / 3.91 kg

Technical specifications

The SARO Choco Dispenser model EDU-SRW-1KB-3-V combines precision engineering with professional-grade functionality for pastry production. Constructed from durable stainless steel and polypropylene, this sophisticated equipment features a robust stand designed to accommodate Type F buckets up to 3 liters, secured by dual locking clips for stability during operation. The heating element maintains a controlled temperature of 60°C, making it ideal for chocolate and cream fillings across varying kitchen environments. With adjustable dosing capabilities ranging from 12 to 20 grams, operators achieve consistent results when filling croissants, donuts, and similar pastries. The compact footprint measures 165 x 290 x 420 mm, while protective rubber feet safeguard work surfaces. Operating at 230V, 50 Hz with minimal power consumption of 0.150 kW, this dispenser represents an efficient investment for commercial bakeries and pastry shops seeking reliable filling solutions.

- Material: Stainless steel and polypropylene
- Stand with dispenser for holding buckets Type F (3 liters)
- 2 locking clips for secure bucket placement
- Simple and efficient filling of croissants, donuts, etc. with pudding or chocolate cream
- Adjustable dosing from approx. 12 to 20 g
- Heating surface with a diameter of 95 mm and temperature limitation to 60 °C
- Suitable for colder ambient temperatures
- Small rubber feet on the stand protect the work surface
- Delivered without bucket
- Connection: 230V – 50 Hz - 0.150 kW
- Dimensions: W 165 x D 290 x H 420 mm
- Weight (net/gross): 3.4 / 3.91 kg

Read more

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Choco Dispenser model EDU-SRW-1KB-3-V

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The SARO Choco Dispenser model EDU-SRW-1KB-3-V combines precision engineering with professional-grade functionality for pastry production. Constructed from durable stainless steel... Read more

€864,00

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    Description

    The SARO Choco Dispenser model EDU-SRW-1KB-3-V combines precision engineering with professional-grade functionality for pastry production. Constructed from durable stainless steel and polypropylene, this sophisticated equipment features a robust stand designed to accommodate Type F buckets up to 3 liters, secured by dual locking clips for stability during operation. The heating element maintains a controlled temperature of 60°C, making it ideal for chocolate and cream fillings across varying kitchen environments. With adjustable dosing capabilities ranging from 12 to 20 grams, operators achieve consistent results when filling croissants, donuts, and similar pastries. The compact footprint measures 165 x 290 x 420 mm, while protective rubber feet safeguard work surfaces. Operating at 230V, 50 Hz with minimal power consumption of 0.150 kW, this dispenser represents an efficient investment for commercial bakeries and pastry shops seeking reliable filling solutions.

    - Material: Stainless steel and polypropylene
    - Stand with dispenser for holding buckets Type F (3 liters)
    - 2 locking clips for secure bucket placement
    - Simple and efficient filling of croissants, donuts, etc. with pudding or chocolate cream
    - Adjustable dosing from approx. 12 to 20 g
    - Heating surface with a diameter of 95 mm and temperature limitation to 60 °C
    - Suitable for colder ambient temperatures
    - Small rubber feet on the stand protect the work surface
    - Delivered without bucket
    - Connection: 230V – 50 Hz - 0.150 kW
    - Dimensions: W 165 x D 290 x H 420 mm
    - Weight (net/gross): 3.4 / 3.91 kg

    Technical specifications

    The SARO Choco Dispenser model EDU-SRW-1KB-3-V combines precision engineering with professional-grade functionality for pastry production. Constructed from durable stainless steel and polypropylene, this sophisticated equipment features a robust stand designed to accommodate Type F buckets up to 3 liters, secured by dual locking clips for stability during operation. The heating element maintains a controlled temperature of 60°C, making it ideal for chocolate and cream fillings across varying kitchen environments. With adjustable dosing capabilities ranging from 12 to 20 grams, operators achieve consistent results when filling croissants, donuts, and similar pastries. The compact footprint measures 165 x 290 x 420 mm, while protective rubber feet safeguard work surfaces. Operating at 230V, 50 Hz with minimal power consumption of 0.150 kW, this dispenser represents an efficient investment for commercial bakeries and pastry shops seeking reliable filling solutions.

    - Material: Stainless steel and polypropylene
    - Stand with dispenser for holding buckets Type F (3 liters)
    - 2 locking clips for secure bucket placement
    - Simple and efficient filling of croissants, donuts, etc. with pudding or chocolate cream
    - Adjustable dosing from approx. 12 to 20 g
    - Heating surface with a diameter of 95 mm and temperature limitation to 60 °C
    - Suitable for colder ambient temperatures
    - Small rubber feet on the stand protect the work surface
    - Delivered without bucket
    - Connection: 230V – 50 Hz - 0.150 kW
    - Dimensions: W 165 x D 290 x H 420 mm
    - Weight (net/gross): 3.4 / 3.91 kg

    Read more

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    Returns & Delivery

    When will my order be delivered?

    We ship to a wide range of European. Your order will be packaged really carefully and delivered as fast as possible. Delivery takes between 2-5 business days. You will receive an e-mail after ordering.

    Can I return my product?

    Orders can be returned or exchanged within providing they are in original resalable condition and the original packaging is intact. Read more about returns in our terms and conditions.

    What can I do if my item (or part of it) is damaged?

    We work hard to deliver your items without damage. Always inspect the goods upon delivery. If the packaging appears damaged, you may refuse to accept the shipment or inform the carrier that you are receiving the goods with reservation, as the item may be damaged.



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