- Removable tank and tilting head.
- 2-speed model.
- Standard with timer.
- Diameter of the tank 450 mm (42 liters) = +/- 32 kg dough.
- Structure made of painted steel.
- Rotating tank in AISI 304 stainless steel.
- High-hardness steel spiral, AISI 304 stainless steel divider.
- Stainless steel grid fitted with safety microswitch.
- Transmission by oil-bath gear motor, reliable, efficient and silent.
- Suspended motor for better ventilation and easier maintenance.
- Control panel with IP21 protection.
- Standard delivered with wheels, 2 with brakes.
- Appliances built in compliance with the standards (CE) in force.
NB: This machine is designed for dough production with a maximum moisture content of 60%.
ADVANTAGE:
Spiral Line EVO: new, stronger, more efficient mixers, available in 11 different versions (- ...- T2V = 2 speeds; AL/T2V = tilting head and removable tank). Supplied as standard on wheels, 2 of which have brakes. Unbeatable value for money!
Technical Specification
- mm (W x D x H) : 480 x 815 x 850 - kW (elec) : 1.7 - Voltage : 400/3N 50Hz
- Category: Diamond
- Range: Pizza - Pasta
- Subfamily: 2 SPEEDS / TIMER
- Line: SPIRAL LINE EVO
- Length: 480 mm
- Width: 815 mm
- Height: 850 mm
- Electric Power: 1.7 kW
- Voltage: 400/3N 50Hz
- Weight: 117 kg
Technical