The Diamond Automatic Citrus Press is a high-performance machine designed for commercial kitchens, capable of extracting juice from up to 20-25 oranges per minute. Constructed from durable materials, including stainless steel and food-grade components, this unit ensures optimal hygiene standards and easy maintenance. The automatic feeding system allows for efficient operation, while the pressure control feature ensures consistent extraction results. Perfect for juice bars, restaurants, and hotels looking to offer fresh and high-quality juices to their customers.
Technical specifications
- Production: 20/25 oranges (maximum diameter 85 mm) per minute.
- Storage capacity: 4 Kg.
- Loading ramp and recovery tank supplied as standard.
- Pressure control.
- Made of "food" materials that do not undergo any alteration in contact with orange juice.
- Designed for easy maintenance, exterior and interior.
Technical Specification
- mm (W x D x H) : 470 x 370 x 735 - kW (elec) : 0.3
- Category: Diamond
- Range: Coffee bar - Tea room
- Subfamily: AUTOMATIC
- Line: JUICER LINE
- Length: 470 mm
- Width: 370 mm
- Height: 735 mm
- Electric Power: 0.3 kW
- Weight: 39 kg