{"product_id":"saro-bakery-oven-116-l-model-hera","title":"Bakery Oven 116 L\nmodel HERA","description":"\u003cp\u003eThe SARO Bakery Oven 116 L model HERA combines professional-grade engineering with intuitive operation. Its robust stainless steel exterior houses an enamel chamber with aluminum sealing plates, while the double-glazed door provides clear visibility during baking. Precise temperature control spans 50 to 300°C, managed through manual rotary knobs with an integrated 120-minute timer. On-demand steam injection enhances crust development, and the spacious interior accommodates four standard baking sheets (400 x 600 mm). Powered by 380V, 50Hz, 6.4kW with convenient 1\/2\" water connection, this compact yet capable unit measures 835 x 756.8 x 581 mm and weighs 73 kg—ideal for artisanal bakeries seeking reliable, straightforward performance.\u003c\/p\u003e\n\u003cp\u003e- Material: (housing) stainless steel, (Chamber) Enamel, \u003cbr\u003e(Bottom sealing plates Aluminum) \u003cbr\u003e- Manual control via rotary knobs \u003cbr\u003e- Manual steam injection by button press \u003cbr\u003e- Timer: 0 - 120 minutes \u003cbr\u003e- Double glazed door \u003cbr\u003e- Suitable for 4 baking sheets (included), W 400 x D 600 mm \u003cbr\u003e- Temperature range: +50 \/ +300 °C \u003cbr\u003e- Water connection: 1\/2\" \u003cbr\u003e- Connection: 380 V - 50 Hz - 6.4 kW \u003cbr\u003e- Inner dimensions: W 700 x D 360 x H 460 mm \u003cbr\u003e- Outer dimensions: W 835 x D 756.8 x H 581 mm \u003cbr\u003e- Weight (net\/gross): 73 \/ 75 kg\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eTechnical specifications\u003c\/h3\u003e\u003cp\u003eThe SARO Bakery Oven 116 L model HERA combines professional-grade engineering with intuitive operation. Its robust stainless steel exterior houses an enamel chamber with aluminum sealing plates, while the double-glazed door provides clear visibility during baking. Precise temperature control spans 50 to 300°C, managed through manual rotary knobs with an integrated 120-minute timer. On-demand steam injection enhances crust development, and the spacious interior accommodates four standard baking sheets (400 x 600 mm). Powered by 380V, 50Hz, 6.4kW with convenient 1\/2\" water connection, this compact yet capable unit measures 835 x 756.8 x 581 mm and weighs 73 kg—ideal for artisanal bakeries seeking reliable, straightforward performance.\u003c\/p\u003e\n\u003cp\u003e- Material: (housing) stainless steel, (Chamber) Enamel, \u003cbr\u003e(Bottom sealing plates Aluminum) \u003cbr\u003e- Manual control via rotary knobs \u003cbr\u003e- Manual steam injection by button press \u003cbr\u003e- Timer: 0 - 120 minutes \u003cbr\u003e- Double glazed door \u003cbr\u003e- Suitable for 4 baking sheets (included), W 400 x D 600 mm \u003cbr\u003e- Temperature range: +50 \/ +300 °C \u003cbr\u003e- Water connection: 1\/2\" \u003cbr\u003e- Connection: 380 V - 50 Hz - 6.4 kW \u003cbr\u003e- Inner dimensions: W 700 x D 360 x H 460 mm \u003cbr\u003e- Outer dimensions: W 835 x D 756.8 x H 581 mm \u003cbr\u003e- Weight (net\/gross): 73 \/ 75 kg\u003c\/p\u003e","brand":"SARO","offers":[{"title":"Default Title","offer_id":53263015837963,"sku":"429-4020","price":16964.0,"currency_code":"NOK","in_stock":true}],"url":"https:\/\/maxigastro.eu\/no-no\/products\/saro-bakery-oven-116-l-model-hera","provider":"Maxigastro International","version":"1.0","type":"link"}