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Electric oven for pizza, 2 chambers (3 +3 kW), 430x430xh100 mm

Description

  • Chambers for 1 pizza Ø 430 mm.
  • Fresh pizza baked in 3'30, frozen in 4'30.
  • Realisation in stainless steel.
  • Thick rock wool insulation.
  • High T°' interior lighting
  • Unique quartz infrared heating concept (1050°C).
  • Refractory stone floor.
  • Very rapid pre-heating (15 min).
  • 15-minute timer with continuous setting.
  • Thermostat 0-350°C for the cooking chamber, 1 energy regulator for the sole, power indicator, heating indicator.
  • Safety thermostat as standard.
  • Double-insulated door with cooking control window.
  • Appliances built to comply with current CE standards.

ADVANTAGE
Unique conception. Ideal for pizzas, flammenküsche, pies, quiches, pastries, baguettes and furnished slices of bread, ciabatta (PIZZA-QUICK/66-43: also for cooking catering pizzas, puff pastry, pies, etc). Refractory floor to cook the dough evenly, golden brown and crispy, infrared quartz to cook the toppings through. The dual control (patented) allows the pizzaiolo to adapt the type and the thickness of the dough, but also to adapt to the ingredients used, particularly the quantity of mozzarella: from the Napolitano pizza with a thicker dough, to the Toscana pizza with a thinner dough, and even the American pizza with a very tick dough.

Technical Specification

  • mm (W x D x H) : 670 x 580 x 500 - kW (elec) : 6
  • Category: Diamond
  • Range: Pizza - Pasta
  • Subrange: Pizza ovens
  • Family: Double chamber 430x430
  • Subfamily: ELECTRIC
  • Line: PIZZA QUICK
  • Length: 670 mm
  • Width: 580 mm
  • Height: 500 mm
  • Electric Power: 6 kW
  • Weight: 53 kg
  • Restock Info: Contact
  • Supplier Delivery Delay: 42
  • Availability: 5

Read more

Product form

Electric oven for pizza, 2 chambers (3 +3 kW), 430x430xh100 mm

5 in stock Fast delivery

Chambers for 1 pizza Ø 430 mm. Fresh pizza baked in 3'30, frozen in 4'30. Realisation in stainless steel. Thick... Read more

7.130,00 zł 6.578,00 zł

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    Description

    • Chambers for 1 pizza Ø 430 mm.
    • Fresh pizza baked in 3'30, frozen in 4'30.
    • Realisation in stainless steel.
    • Thick rock wool insulation.
    • High T°' interior lighting
    • Unique quartz infrared heating concept (1050°C).
    • Refractory stone floor.
    • Very rapid pre-heating (15 min).
    • 15-minute timer with continuous setting.
    • Thermostat 0-350°C for the cooking chamber, 1 energy regulator for the sole, power indicator, heating indicator.
    • Safety thermostat as standard.
    • Double-insulated door with cooking control window.
    • Appliances built to comply with current CE standards.

    ADVANTAGE
    Unique conception. Ideal for pizzas, flammenküsche, pies, quiches, pastries, baguettes and furnished slices of bread, ciabatta (PIZZA-QUICK/66-43: also for cooking catering pizzas, puff pastry, pies, etc). Refractory floor to cook the dough evenly, golden brown and crispy, infrared quartz to cook the toppings through. The dual control (patented) allows the pizzaiolo to adapt the type and the thickness of the dough, but also to adapt to the ingredients used, particularly the quantity of mozzarella: from the Napolitano pizza with a thicker dough, to the Toscana pizza with a thinner dough, and even the American pizza with a very tick dough.

    Technical Specification

    • mm (W x D x H) : 670 x 580 x 500 - kW (elec) : 6
    • Category: Diamond
    • Range: Pizza - Pasta
    • Subrange: Pizza ovens
    • Family: Double chamber 430x430
    • Subfamily: ELECTRIC
    • Line: PIZZA QUICK
    • Length: 670 mm
    • Width: 580 mm
    • Height: 500 mm
    • Electric Power: 6 kW
    • Weight: 53 kg
    • Restock Info: Contact
    • Supplier Delivery Delay: 42
    • Availability: 5

    Read more

    Returns & Delivery

    When will my order be delivered?

    We ship to a wide range of European. Your order will be packaged really carefully and delivered as fast as possible. Delivery takes between 2-5 business days. You will receive an e-mail after ordering.

    Can I return my product?

    Orders can be returned or exchanged within providing they are in original resalable condition and the original packaging is intact. Read more about returns in our terms and conditions.

    What can I do if my item (or part of it) is damaged?

    We work hard to deliver your items without damage. Always inspect the goods upon delivery. If the packaging appears damaged, you may refuse to accept the shipment or inform the carrier that you are receiving the goods with reservation, as the item may be damaged.



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