Diamond Professionelt køkkenudstyr – kraft, præcision og ydeevne

6254 products

  • Complementary bottle for CC/NUT-1S&2D

    Diamond Complementary bottle for CC/NUT-1S&2D

    In stock

    The Diamond Complementary Bottle is specifically designed to work in conjunction with the CC/NUT-1S&2D unit. This complementary bottle features a compact design and is perfect for restaurants, hotels, and professional kitchens that require a reliable and efficient solution for heating liquids.Technical specificationsTechnical Specification mm (W x D x H) : 85 x 85 x 250 Category: Diamond Range: Coffee bar - Tea room Length: 85 mm Width: 85 mm Height: 250 mm Weight: 1 kg

    In stock

    122,00 zł
    excl. VAT 150,06 zł incl.

  • Complementary grid out of wooden

    Diamond Complementary grid out of wooden

    In stock

    Diamond's Complementary grid out of wooden is a high-quality component designed for commercial kitchens. Made from durable wood, this grid offers excellent durability and resistance to corrosion. Its precise dimensions ensure efficient use in showcases & wine cellars. Perfect for use in refrigeration equipment, this grid is built to withstand heavy-duty usage.Technical specificationsTechnical Specification mm (W x D) : 490 x 360 Category: Diamond Range: Refrigeration Length: 490 mm Width: 360 mm Weight: 1 kg

    In stock

    98,00 zł
    excl. VAT 120,54 zł incl.

  • Complementary rubber frange for waste bin

    Diamond Complementary rubber frange for waste bin

    In stock

    The Diamond Complementary rubber frange for waste bin is designed to provide a secure fit for your waste bin. Made from high-quality rubber material, this frange ensures optimal sealing and prevents leaks.Its compact size makes it perfect for smaller kitchens or establishments with limited storage space. The Diamond Complementary rubber frange for waste bin is a must-have for any commercial kitchen looking to maintain exceptional hygiene standards.Technical specificationsTechnical Specification mm (W x D) : 246 x 246 Category: Diamond Range: Washing Length: 246 mm Width: 246 mm Weight: 2 kg

    In stock

    443,00 zł
    excl. VAT 544,89 zł incl.

  • Complete hood, (7/7-1500 M3/h) 120 Pa, lighting, variator, 2x filters

    Diamond Complete hood, (7/7-1500 M3/h) 120 Pa, lighting, variator, 2x filters

    In stock

    The Diamond Complete hood, (7/7-1500 M3/h) 120 Pa, lighting, variator, 2x filters is a high-quality, commercial-grade ventilation unit designed for restaurants and hotels. Made from durable materials, this complete hood features a stainless steel construction with a maximum flow capacity of 1500 m³/h. With a built-in centrifugal impeller and climate class 4 rating, this unit maintains precise air circulation control between +2°C and +10°C. The eco-friendly motor is CFC-free, ensuring a safe and environmentally responsible operation.Technical specifications 2 labyrinths ANTI GREASE filters (2x 400x500 mm). Model with built-in ‘watertight’ (IP55) centrifugal impeller (vertical central position). Made entirely from AISI 441 stainless steel, assembled by spot welding. AISI 430 stainless steel labyrinth grease filters. Peripheral grease collection spout with drainage tap. Built-in lighting (LED) waterproof (IP65), high temperature. Speed regulator incorporated on the front, with light switch. INFO: Centrifugal ventilator motor with low energy consumption (energy saving). - Maximum exhaust: 6 metres of ducting and one 90° elbow = 160 Pa. Supplied with adjustable wall brackets. Technical Specification mm (W x D x H) : 1000 x 900 x 460 - kW (elec) : 0.17 Category: Diamond Range: Extraction - Ventilation Line: VORTEX PLUS Length: 1000 mm Width: 900 mm Height: 460 mm Electric Power: 0.17 kW Weight: 40 kg

    In stock

    5.672,00 zł
    excl. VAT 6.976,56 zł incl.

  • Complete hood, (7/7-1500 M3/h) 120 Pa, lighting, variator, 3x filters

    Diamond Complete hood, (7/7-1500 M3/h) 120 Pa, lighting, variator, 3x filters

    In stock

    The Diamond Complete hood, (7/7-1500 M3/h) 120 Pa, lighting, variator, 3x filters is a high-quality, commercial-grade ventilation unit designed for restaurants and hotels. Made from durable materials, this complete hood features a stainless steel construction with a maximum flow capacity of 1860 m³/h. With a built-in centrifugal impeller and climate class 4 rating, this unit maintains precise air circulation control between +2°C and +10°C. The eco-friendly motor is CFC-free, ensuring a safe and environmentally responsible operation.Technical specifications 3 labyrinths ANTI GREASE filters (2x 400x500 and 1x 500x500 mm). Model with built-in ‘watertight’ (IP55) centrifugal impeller (vertical central position). Made entirely from AISI 441 stainless steel, assembled by spot welding. AISI 430 stainless steel labyrinth grease filters. Peripheral grease collection spout with drainage tap. Built-in lighting (LED) waterproof (IP65), high temperature. Speed regulator incorporated on the front, with light switch. INFO: Centrifugal ventilator motor with low energy consumption (energy saving). - Maximum exhaust: 6 metres of ducting and one 90° elbow = 160 Pa. Supplied with adjustable wall brackets. Technical Specification mm (W x D x H) : 1500 x 900 x 460 - kW (elec) : 0.19 Category: Diamond Range: Extraction - Ventilation Line: VORTEX PLUS Length: 1500 mm Width: 900 mm Height: 460 mm Electric Power: 0.19 kW Weight: 45 kg

    In stock

    6.054,00 zł
    excl. VAT 7.446,42 zł incl.

  • Complete hood, (8/9T-2500 M3/h) 120 Pa, lighting, variator, 4x filters

    Diamond Complete hood, (8/9T-2500 M3/h) 120 Pa, lighting, variator, 4x filters

    In stock

    The Diamond Complete hood, (8/9T-2500 M3/h) 120 Pa, lighting, variator, 4x filters is a high-quality, commercial-grade ventilation unit designed for restaurants and hotels. Made from durable materials, this complete hood features a stainless steel construction with a maximum flow capacity of 2340 m³/h. With a built-in centrifugal impeller and climate class 4 rating, this unit maintains precise air circulation control between +2°C and +10°C. The eco-friendly motor is CFC-free, ensuring a safe and environmentally responsible operation.Technical specifications 4 labyrinths ANTI GREASE filters (2x 400x500 and 2x 500x500 mm). Model with built-in ‘watertight’ (IP55) centrifugal impeller (vertical central position). Made entirely from AISI 441 stainless steel, assembled by spot welding. AISI 430 stainless steel labyrinth grease filters. Peripheral grease collection spout with drainage tap. Built-in lighting (LED) waterproof (IP65), high temperature. Speed regulator incorporated on the front, with light switch. INFO: Centrifugal ventilator motor with low energy consumption (energy saving). - Maximum exhaust: 6 metres of ducting and one 90° elbow = 160 Pa. Supplied with adjustable wall brackets. Technical Specification mm (W x D x H) : 2000 x 900 x 460 - kW (elec) : 0.48 Category: Diamond Range: Extraction - Ventilation Line: VORTEX PLUS Length: 2000 mm Width: 900 mm Height: 460 mm Electric Power: 0.48 kW Weight: 55 kg

    In stock

    7.281,00 zł
    excl. VAT 8.955,63 zł incl.

  • Complete hood, (8/9T-2500 M3/h) 120 Pa, lighting, variator, 5x filters

    Diamond Complete hood, (8/9T-2500 M3/h) 120 Pa, lighting, variator, 5x filters

    In stock

    The Diamond Complete hood, (8/9T-2500 M3/h) 120 Pa, lighting, variator, 5x filters is a high-quality, commercial-grade ventilation unit designed for restaurants and hotels. Made from durable materials, this complete hood features a stainless steel construction with a maximum flow capacity of 3330 m³/h. With a built-in centrifugal impeller and climate class 4 rating, this unit maintains precise air circulation control between +2°C and +10°C. The eco-friendly motor is CFC-free, ensuring a safe and environmentally responsible operation.Technical specifications 5 labyrinths ANTI GREASE filters (2x 400x500 and 3x 500x500 mm). Model with built-in ‘watertight’ (IP55) centrifugal impeller (vertical central position). Made entirely from AISI 441 stainless steel, assembled by spot welding. AISI 430 stainless steel labyrinth grease filters. Peripheral grease collection spout with drainage tap. Built-in lighting (LED) waterproof (IP65), high temperature. Speed regulator incorporated on the front, with light switch. INFO: Centrifugal ventilator motor with low energy consumption (energy saving). - Maximum exhaust: 6 metres of ducting and one 90° elbow = 160 Pa. Supplied with adjustable wall brackets. Technical Specification mm (W x D x H) : 2500 x 900 x 460 - kW (elec) : 0.48 Category: Diamond Range: Extraction - Ventilation Line: VORTEX PLUS Length: 2500 mm Width: 900 mm Height: 460 mm Electric Power: 0.48 kW Weight: 65 kg

    In stock

    7.800,00 zł
    excl. VAT 9.594,00 zł incl.

  • Complete kit curved glass for SAL3M/...

    Diamond Complete kit curved glass for SAL3M/...

    In stock

    The Diamond Complete Kit Curved Glass is a premium solution for refrigeration and freezing tables. Constructed from high-quality materials, this kit provides exceptional durability and functionality. Perfect for restaurants, hotels, and professional kitchens, the 'SAL3M' curved glass kit is designed to meet the demands of heavy-duty cooking operations.Technical specificationsTechnical Specification mm (H) : 500 Category: Good deals Diamond Range: Refrigeration Height: 500 mm Weight: 18 kg

    In stock

    671,00 zł
    excl. VAT 825,33 zł incl.

  • Conductors (Dx & Gx) cupboard 400 liters "Slim Line

    Diamond Conductors (Dx & Gx) cupboard 400 liters "Slim Line

    In stock

    The Diamond conductors (Dx & Gx) cupboard 400 liters 'Slim Line' is designed for commercial kitchens, providing a reliable and efficient solution for food storage. Constructed from high-quality materials, this unit features a compact design that maximizes storage capacity while minimizing space requirements.Technical specificationsTechnical Specification Category: Diamond Range: Refrigeration

    In stock

    76,00 zł
    excl. VAT 93,48 zł incl.

  • Conductors for cupboard 400 mm Conductors for cupboard 400 mm

    Diamond Conductors for cupboard 400 mm

    In stock

    Technical Specification Category: Diamond Range: Cooking Subrange: Range Modular MAXIMA 900+ Weight: 2 kg Restock Info: / Supplier Delivery Delay: 42 Availability: 2

    In stock

    2.576,00 zł
    excl. VAT 3.168,48 zł incl.

  • Conductors for removable loader ovens 10x GN 2/1 Conductors for removable loader ovens 10x GN 2/1

    Diamond Conductors for removable loader ovens 10x GN 2/1

    In stock

    Technical Specification mm (W x D x H) : 632 x 831 x 42 Category: Diamond Range: Cook & Chill Subrange: Banquet System Family: Guides for chargeurs Subfamily: 10x GN 2/1 Length: 632 mm Width: 831 mm Height: 42 mm Weight: 6 kg Restock Info: / Supplier Delivery Delay: 42 Availability: 0

    In stock

    3.263,00 zł
    excl. VAT 4.013,49 zł incl.

  • Conductors for removable loader ovens 6 & 10x GN 1/1 Conductors for removable loader ovens 6 & 10x GN 1/1

    Diamond Conductors for removable loader ovens 6 & 10x GN 1/1

    In stock

    Technical Specification mm (W x D x H) : 410 x 653 x 42 Category: Diamond Range: Cook & Chill Subrange: Banquet System Family: Guides for chargeurs Subfamily: 6x GN 1/1 & 10x GN 1/1 Length: 410 mm Width: 653 mm Height: 42 mm Weight: 5 kg Restock Info: / Supplier Delivery Delay: 42 Availability: 0

    In stock

    1.784,00 zł
    excl. VAT 2.194,32 zł incl.

  • Connection panel between elements

    Diamond Connection panel between elements

    In stock

    Diamond's Connection Panel between Elements is a premium solution designed to help you connect your kitchen equipment with ease. Made from high-quality materials, this panel features a unique design that ensures easy installation and use.Perfect for restaurants, hotels, and other professional kitchens, Diamond's Connection Panel between Elements is an essential addition to any food service operation. Its advanced construction and easy-to-use design ensure that your kitchen equipment is always connected and functioning properly.Technical specificationsTechnical Specification Category: Diamond Range: Selfs-Service - Buffets Line: SELF 700 Weight: 2 kg

    In stock

    465,00 zł
    excl. VAT 571,95 zł incl.

  • Connection strip "grid + grid" Connection strip "grid + grid"

    Diamond Connection strip "grid + grid"

    In stock

    PLUS : The Snack range for top performance. Aesthetic, elegant, robust, high-performance, reliable, ergonomic - these are the adjectives that characterise the ALPHA 650 EVO range. Its design benefits from Diamond®'s extensive experience, enabling it to be built to the smallest detail. The result: the best performance/quality/price ratio on the market.Technical Specification mm (W x D x H) : 555 x 80 x 7 Category: Diamond Range: Cooking Subrange: Range modulaire ALPHA 650 Length: 555 mm Width: 80 mm Height: 7 mm Restock Info: Contact Supplier Delivery Delay: 42 Availability: 13

    In stock

    279,00 zł
    excl. VAT 343,17 zł incl.

  • Control panel

    Diamond Control panel

    In stock

    Diamond's Control Panel is a high-quality control system designed for commercial kitchens. With its advanced features and easy-to-use design, this panel provides precise temperature control and monitoring of your refrigeration units.The panel features a durable construction and intuitive interface, making it perfect for busy kitchen environments.Whether you're looking to add a new control solution or upgrade your existing equipment, Diamond's Control Panel is an excellent choice for restaurants, hotels, and other commercial kitchens.Technical specifications Thermostat, red LED for the temperature of the inner side of the oven, green LED, preprogrammed temperature. Automatic start; no LED, energy savings. Timed «booster»-function. Technical Specification Category: Diamond Range: Pizza - Pasta Weight: 2 kg

    In stock

    4.468,00 zł
    excl. VAT 5.495,64 zł incl.

  • Controlled fermentation cabinet, 1 door, 20x EN 600x400

    Diamond Controlled fermentation cabinet, 1 door, 20x EN 600x400

    In stock

    Included: 20 pairs of runners (400 x 600 mm). Inner door with heating resistance and under-pressure valve. 4 adjustable stainless steel feet. Cooling gas R134. Interior and exterior made of (food) stainless steel AISI 304 (back made of galvanized steel), monocoque frame. Racks and rails in stainless steel (maximal capacity 27 slides, 50-mm spacing), which help to position the trays as one pleases, stamped inside bottom, with drain plug (major maintenance) and rounded angles and corners (without bumps). Doors with ergonomic (not projecting) and reversible handle, closed by magnetic seal with "3 compartments" (easy to replace without tools), hinges with stop at 100 °, automatic turn back (sound and visual alarm device for "open door"). Micro switch to stop the fan when the door is opened. Key lock included. Upper panel to reach the compressor unit on hinges, easy inspection. Compressor unit in climate class 5 (40°C Temperature - 40% Humidity), ventilated condenser. (Oversized) ventilated evaporator treated against salt and food acids "coating", totally hidden. TOUCH SCREEN control panel with advanced functions (under closed box, 100% waterproof), with humidification and dehumidification control, HACCP functions. Interior lighting, with switch. Automatic defrosting of the evaporator (hot gas), number of defrostings already programmed (can be modified as one pleases). Automatic evaporation of the condenser (by hot gas). Polyurethane Insulation without CFC (75 mm = super insulated). Device made in accordance with all the current standards (CE). With the controlled fermentation cabinet Pastry Line PLUS line, you can now control the fermentation process and adapt it perfectly to your needs. In fact, the progress of the fermentation cycle is influenced by temperature and humidity. Through alternating phases, following by a cold phase then a phase of warming and therefore the awakening of the process, is possible to control and program the fermentation, to streamline the daily production, to anticipate the preparation of dough mix for the next day and even saves hours of work. The kitchen in the morning may take place based on the real demand and throughout the day. All these advantages will be for you as saving time and economic gains.2 modes of operation:1) Automatic cycle, has three phases, refrigeration (fermentation lock), overheating (purpose of fermentation) and air conditioning (conservation), occur automatically after switching on the machine, with the possibility to customize and program the duration and the parameters of the programmes throughout the week.2) Manual cycle, allows to operate autonomously on the function and manual programming for each of the phases. Then you are who decide when and how long keep the refrigeration or preservation phase of the product.Technical Specification mm (W x D x H) : 770 x 820 x 2025 - T° : -20°+35° - kW (elec) : 0.65 Category: Diamond Range: Pastry - Bakery Subfamily: EURONORM 600x400 Line: PASTRY LINE PLUS Length: 770 mm Width: 820 mm Height: 2025 mm Electric Power: 0.65 kW Weight: 160 kg Technical

    In stock

    29.102,00 zł
    excl. VAT 35.795,46 zł incl.

  • Controlled fermentation cabinet, 1 door, 20x EN 600x400

    Diamond Controlled fermentation cabinet, 1 door, 20x EN 600x400

    In stock

    Included: 20 pairs of runners (400 x 600 mm). 4 adjustable stainless steel feet. Cooling gas R134. Interior and exterior made of (food) stainless steel AISI 304 (back made of galvanized steel), monocoque frame. Racks and rails in stainless steel (maximal capacity 27 slides, 50-mm spacing), which help to position the trays as one pleases, stamped inside bottom, with drain plug (major maintenance) and rounded angles and corners (without bumps). Doors with ergonomic (not projecting) and reversible handle, closed by magnetic seal with "3 compartments" (easy to replace without tools), hinges with stop at 100 °, automatic turn back (sound and visual alarm device for "open door"). Micro switch to stop the fan when the door is opened. Key lock included. Upper panel to reach the compressor unit on hinges, easy inspection. Compressor unit in climate class 5 (40°C Temperature - 40% Humidity), ventilated condenser. (Oversized) ventilated evaporator treated against salt and food acids "coating", totally hidden. TOUCH SCREEN control panel with advanced functions (under closed box, 100% waterproof), with humidification and dehumidification control, HACCP functions. Interior lighting, with switch. Automatic defrosting of the evaporator (hot gas), number of defrostings already programmed (can be modified as one pleases). Automatic evaporation of the condenser (by hot gas). Polyurethane Insulation without CFC (75 mm = super insulated). Device made in accordance with all the current standards (CE). With the controlled fermentation cabinet Pastry Line PLUS line, you can now control the fermentation process and adapt it perfectly to your needs. In fact, the progress of the fermentation cycle is influenced by temperature and humidity. Through alternating phases, following by a cold phase then a phase of warming and therefore the awakening of the process, is possible to control and program the fermentation, to streamline the daily production, to anticipate the preparation of dough mix for the next day and even saves hours of work. The kitchen in the morning may take place based on the real demand and throughout the day. All these advantages will be for you as saving time and economic gains.2 modes of operation:1) Automatic cycle, has three phases, refrigeration (fermentation lock), overheating (purpose of fermentation) and air conditioning (conservation), occur automatically after switching on the machine, with the possibility to customize and program the duration and the parameters of the programmes throughout the week.2) Manual cycle, allows to operate autonomously on the function and manual programming for each of the phases. Then you are who decide when and how long keep the refrigeration or preservation phase of the product.Technical Specification mm (W x D x H) : 770 x 820 x 2025 - T° : -3°+35° - kW (elec) : 0.45 Category: Diamond Range: Pastry - Bakery Subfamily: EURONORM 600x400 Line: PASTRY LINE PLUS Length: 770 mm Width: 820 mm Height: 2025 mm Electric Power: 0.45 kW Weight: 160 kg Technical

    In stock

    26.077,00 zł
    excl. VAT 32.074,71 zł incl.

  • Controlled fermentation cabinet, 1 door, 20x EN 600x800 (or) 40x EN 600x400

    Diamond Controlled fermentation cabinet, 1 door, 20x EN 600x800 (or) 40x EN 600x400

    In stock

    Included: 20 pairs of runners (600 x 800 mm). Inner door with heating resistance and under-pressure valve. 4 adjustable stainless steel feet. Cooling gas R134. Interior and exterior made of (food) stainless steel AISI 304 (back made of galvanized steel), monocoque frame. Racks and rails in stainless steel (maximal capacity 27 slides, 50-mm spacing), which help to position the trays as one pleases, stamped inside bottom, with drain plug (major maintenance) and rounded angles and corners (without bumps). Doors with ergonomic (not projecting) and reversible handle, closed by magnetic seal with "3 compartments" (easy to replace without tools), hinges with stop at 100 °, automatic turn back (sound and visual alarm device for "open door"). Micro switch to stop the fan when the door is opened. Key lock included. Upper panel to reach the compressor unit on hinges, easy inspection. Compressor unit in climate class 5 (40°C Temperature - 40% Humidity), ventilated condenser. (Oversized) ventilated evaporator treated against salt and food acids "coating", totally hidden. TOUCH SCREEN control panel with advanced functions (under closed box, 100% waterproof), with humidification and dehumidification control, HACCP functions. Interior lighting, with switch. Automatic defrosting of the evaporator (hot gas), number of defrostings already programmed (can be modified as one pleases). Automatic evaporation of the condenser (by hot gas). Polyurethane Insulation without CFC (75 mm = super insulated). Device made in accordance with all the current standards (CE). With the controlled fermentation cabinet Pastry Line PLUS line, you can now control the fermentation process and adapt it perfectly to your needs. In fact, the progress of the fermentation cycle is influenced by temperature and humidity. Through alternating phases, following by a cold phase then a phase of warming and therefore the awakening of the process, is possible to control and program the fermentation, to streamline the daily production, to anticipate the preparation of dough mix for the next day and even saves hours of work. The kitchen in the morning may take place based on the real demand and throughout the day. All these advantages will be for you as saving time and economic gains.2 modes of operation:1) Automatic cycle, has three phases, refrigeration (fermentation lock), overheating (purpose of fermentation) and air conditioning (conservation), occur automatically after switching on the machine, with the possibility to customize and program the duration and the parameters of the programmes throughout the week.2) Manual cycle, allows to operate autonomously on the function and manual programming for each of the phases. Then you are who decide when and how long keep the refrigeration or preservation phase of the product.Technical Specification mm (W x D x H) : 790 x 1000 x 2025 - T° : -20°+35° - kW (elec) : 0.85 Category: Diamond Range: Pastry - Bakery Subfamily: EURONORM 600x800 Line: PASTRY LINE PLUS Length: 790 mm Width: 1000 mm Height: 2025 mm Electric Power: 0.85 kW Weight: 177 kg Technical

    In stock

    31.695,00 zł
    excl. VAT 38.984,85 zł incl.

  • Controlled fermentation cabinet, 1 door, 20x EN 600x800 (or) 40x EN 600x400

    Diamond Controlled fermentation cabinet, 1 door, 20x EN 600x800 (or) 40x EN 600x400

    In stock

    Included: 20 pairs of runners (600 x 800 mm). 4 adjustable stainless steel feet. Cooling gas R134. Interior and exterior made of (food) stainless steel AISI 304 (back made of galvanized steel), monocoque frame. Racks and rails in stainless steel (maximal capacity 27 slides, 50-mm spacing), which help to position the trays as one pleases, stamped inside bottom, with drain plug (major maintenance) and rounded angles and corners (without bumps). Doors with ergonomic (not projecting) and reversible handle, closed by magnetic seal with "3 compartments" (easy to replace without tools), hinges with stop at 100 °, automatic turn back (sound and visual alarm device for "open door"). Micro switch to stop the fan when the door is opened. Key lock included. Upper panel to reach the compressor unit on hinges, easy inspection. Compressor unit in climate class 5 (40°C Temperature - 40% Humidity), ventilated condenser. (Oversized) ventilated evaporator treated against salt and food acids "coating", totally hidden. TOUCH SCREEN control panel with advanced functions (under closed box, 100% waterproof), with humidification and dehumidification control, HACCP functions. Interior lighting, with switch. Automatic defrosting of the evaporator (hot gas), number of defrostings already programmed (can be modified as one pleases). Automatic evaporation of the condenser (by hot gas). Polyurethane Insulation without CFC (75 mm = super insulated). Device made in accordance with all the current standards (CE). With the controlled fermentation cabinet Pastry Line PLUS line, you can now control the fermentation process and adapt it perfectly to your needs. In fact, the progress of the fermentation cycle is influenced by temperature and humidity. Through alternating phases, following by a cold phase then a phase of warming and therefore the awakening of the process, is possible to control and program the fermentation, to streamline the daily production, to anticipate the preparation of dough mix for the next day and even saves hours of work. The kitchen in the morning may take place based on the real demand and throughout the day. All these advantages will be for you as saving time and economic gains.2 modes of operation:1) Automatic cycle, has three phases, refrigeration (fermentation lock), overheating (purpose of fermentation) and air conditioning (conservation), occur automatically after switching on the machine, with the possibility to customize and program the duration and the parameters of the programmes throughout the week.2) Manual cycle, allows to operate autonomously on the function and manual programming for each of the phases. Then you are who decide when and how long keep the refrigeration or preservation phase of the product.Technical Specification mm (W x D x H) : 790 x 1000 x 2025 - T° : -3°+35° - kW (elec) : 0.5 Category: Diamond Range: Pastry - Bakery Subfamily: EURONORM 600x800 Line: PASTRY LINE PLUS Length: 790 mm Width: 1000 mm Height: 2025 mm Electric Power: 0.5 kW Weight: 177 kg Technical

    In stock

    28.298,00 zł
    excl. VAT 34.806,54 zł incl.

  • Convection oven, electric 4x 460x340 mm with humidifier

    Diamond Convection oven, electric 4x 460x340 mm with humidifier

    In stock

    Delivered with 1 grid 460x340 mm. 1 "autoreverse" turbine. Folding door with double glazing, stainless steel handle, removable inner pane for easy cleaning. Chamber with rounded corners. Easily removable gasket on counter door. Easily removable base plate structure (70 mm). Deep-drawn bottom collects condensation for discharge. Easily removable deflectors. Condensate drain. Motor(s) with "autoreverse" turbine(s) (2800 rpm) ensure even heat distribution. Micro-switch to stop fan when opening. Electrical heating: stainless steel armoured heaters located behind the turbine deflectors. Control panel with humidification selector, thermostat from 50°C to 270°C, timer from 1 to 120 min. Internal and external construction in AISI 430 stainless steel. ADVANTAGE: Very quick temperature reach. Homogenous and rapid cooking, even at low temperature thanks to the heat circulation through the turbines. Thanks to the humidifier, cook without drying out. Wide range of accessories, supports, cooking chamber, etc. Technical Specification mm (W x D x H) : 730 x 780 x 610 - kW (elec) : 3.3 Category: Diamond Range: Pastry - Bakery Subfamily: ELECTRIC Line: DELICE LINE EVO Length: 730 mm Width: 780 mm Height: 610 mm Electric Power: 3.3 kW Weight: 52 kg Technical

    In stock

    4.801,00 zł
    excl. VAT 5.905,23 zł incl.

  • Convection oven, electric 4x 600x400 mm + Manual Humidifier

    Diamond Convection oven, electric 4x 600x400 mm + Manual Humidifier

    In stock

    Supplied with 1 grid 600x400 mm. 2 "autoreverse" turbines. Chamber with rounded corners. Easily removable gasket on counter door. Easily removable base plate structure (75 mm). Deep-drawn bottom collects condensation for discharge. Easily removable deflectors. Condensate drain. Motor(s) with "autoreverse" turbine(s) (2800 rpm) ensure even heat distribution. Double-glazed athermic door (4 mm), hinged intermediate pane for easy maintenance. Ergonomic athermic handle, self-closing. Micro-switch to stop fan when opening. Electrical heating: stainless steel armoured heaters located behind the turbine deflectors. Control panel with humidification selector, thermostat from 50°C to 270°C, timer from 1 to 120 min. Internal and external construction in AISI 430 stainless steel. ADVANTAGE: Very quick temperature reach. Homogenous and rapid cooking, even at low temperature thanks to the heat circulation through the turbines. Thanks to the humidifier, cook without drying out. Wide range of accessories, supports, cooking chamber, etc. Technical Specification mm (W x D x H) : 885 x 795 x 560 - kW (elec) : 3 Category: Diamond Range: Pastry - Bakery Subfamily: ELECTRIC Line: DELICE LINE EVO Length: 885 mm Width: 795 mm Height: 560 mm Electric Power: 3 kW Weight: 67 kg Technical

    In stock

    6.573,00 zł
    excl. VAT 8.084,79 zł incl.

  • Convection oven, electric 4x 600x400 mm, Manual Humidifier

    Diamond Convection oven, electric 4x 600x400 mm, Manual Humidifier

    In stock

    Supplied with 1 grid 600x400 mm. 2 "autoreverse" turbines. Chamber with rounded corners. Easily removable gasket on counter door. Easily removable base plate structure (75 mm). Deep-drawn bottom collects condensation for discharge. Easily removable deflectors. Condensate drain. Motor(s) with "autoreverse" turbine(s) (2800 rpm) ensure even heat distribution. Double-glazed athermic door (4 mm), hinged intermediate pane for easy maintenance. Ergonomic athermic handle, self-closing. Micro-switch to stop fan when opening. Electrical heating: stainless steel armoured heaters located behind the turbine deflectors. Control panel with humidification selector, thermostat from 50°C to 270°C, timer from 1 to 120 min. Internal and external construction in AISI 430 stainless steel. ADVANTAGE: Very quick temperature reach. Homogenous and rapid cooking, even at low temperature thanks to the heat circulation through the turbines. Thanks to the humidifier, cook without drying out. Wide range of accessories, supports, cooking chamber, etc. Technical Specification mm (W x D x H) : 885 x 795 x 560 - kW (elec) : 6.4 - Voltage : 400-230/3N 50-60Hz Category: Diamond Range: Pastry - Bakery Subfamily: ELECTRIC Line: DELICE LINE EVO Length: 885 mm Width: 795 mm Height: 560 mm Electric Power: 6.4 kW Voltage: 400-230/3N 50-60Hz Weight: 67 kg Technical

    In stock

    6.422,00 zł
    excl. VAT 7.899,06 zł incl.

  • Conveyor oven L. 300 mm (H.110) with quartz "S-POWER"

    Diamond Conveyor oven L. 300 mm (H.110) with quartz "S-POWER"

    In stock

    Diamond's Conveyor Oven is designed for commercial kitchens that require high-speed cooking. This unit features infrared quartz crystals for instant start-up, adjustable rotation speed and heating power, and reflectors at the entrance and exit of the tunnel to concentrate temperature in the cooking chamber. Made from stainless steel, this unit is durable and resistant to corrosion.Technical specifications Tunnel: width 300 mm, depth 370 mm, height from 70 to 110 mm. Instant start-up without pre-heating thanks to infrared quartz crystals. Adjustable rotation speed and heating power (half or full power). Reflectors at the entrance and exit of the tunnel to concentrate the temperature in the cooking chamber and reduce cooking time (1'30 on average). Long-lasting operation thanks to the ventilated motor. 8 quartz tubes (1500W top, 1450W bottom), heating selector. 150mm front and rear trays. Top section for keeping warm. Stainless steel construction, adjustable feet. ADVANTAGE :Exceptional cooking results! Panini, croque-monsieurs, pizzas in 1'30. Mini pizzas in 50‘’. Chicken nuggets and finger foods: 2'15 after defrosting. Bruschetta, goat's cheese toast, toast and pastries with the top tray.Technical Specification mm (W x D x H) : 470 x 720 x 385 - kW (elec) : 3 Category: Diamond Range: Cooking Subfamily: ELECTRIC Line: CONVEYOR LINE Length: 470 mm Width: 720 mm Height: 385 mm Electric Power: 3 kW Weight: 22 kg

    In stock

    7.981,00 zł
    excl. VAT 9.816,63 zł incl.

  • Cooker 4 burners, central cooking hob -Top-

    Diamond Cooker 4 burners, central cooking hob -Top-

    In stock

    4 burners (4x 7 kW ) High Efficiency & Flexibility. Solid top dimensions 670x585 mm (10kW). Made of stainless steel AISI 304, stainless steel adjustable feet. Deep-drawn and watertight top (15/10 mm) in AISI 304 stainless steel, integrated liquid collection basins, IPX5 water resistance. Rear chimney in stainless steel AISI 304. Sealed cast-iron open-fire burners, brass crown (very high efficiency). Burner from 1.5 to 7 kW regulated by gas valve, pilot light and thermocouple safety device, easy front access for maintenance. Upper grids in enamelled cast iron, dimensions 330x300 mm (dishwasher safe). Cast iron hotplate (10 mm) with removable central ring, gas heating by a burner positioned in the centre of the combustion chamber. Combustion chamber thermally insulated with glass wool. Regulation by a gas valve, ignition by piezoelectric ignition and safety by thermocouple. ADVANTAGE :Combining power, efficiency and flexibility, our H.E.F. (high efficiency & flexibility) burners will easily adapt to all types of professional cookware. Very high output burners (7 kW), interchangeable as required, brass crown, automatic ignition by pilot light (100% protected) and safety by thermocouple. PLUS:Possibility of 700+700 "BACK to BACK" or in combination with the new OPTIMA 900 EVO 700+900 range. Top in 15/10 mm thick AISI 304 stainless steel, front edge with drip stop, deep-drawn, watertight worktops, rounded corners inside the tanks, ‘high technology’ quality components. A perfect finish, with attention to detail, superb design and an easy alignment of the modules by the "HEAD to HEAD" connection.Technical Specification mm (W x D x H) : 1500 x 700 x 250/320 - kcal/h (gas) : 32675 Category: Diamond Range: Cooking Subfamily: GAS Line: OPTIMA 700 EVO Length: 1500 mm Width: 700 mm Height: 250/320 mm Weight: 110 kg Technical

    In stock

    12.157,00 zł
    excl. VAT 14.953,11 zł incl.


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Diamond er et veletableret brand i den professionelle køkkenbranche, kendt for at levere højtydende udstyr designet til krævende miljøer. Hos Maxigastro.dk tilbyder vi et bredt udvalg af Diamond produkter skræddersyet til restauranter, hoteller, cateringvirksomheder og storkøkkener i hele Europa.

Diamond udstyr er bygget med stort fokus på kraft, holdbarhed og præcision. Uanset om du arbejder med madlavning med høj kapacitet, ventilation eller madlavning, Diamond produkter er designet til at fungere konsekvent under pres. Deres robuste konstruktion og avancerede komponenter gør dem ideelle til køkkener, hvor pålidelighed er afgørende.

Den Diamond Komfur omfatter professionelle ovne, friture, grill, kogelinjer og ventilationssystemer, alt sammen konstrueret til at imødekomme behovene ved intensiv daglig brug. Mange produkter er designet med fleksibilitet i tankerne, hvilket giver mulighed for problemfri integration i moderne køkkenopsætninger.

Bygget til køkkener med høj efterspørgsel

Diamond er særligt velegnet til virksomheder, der kræver kraftfuldt og effektivt udstyr. Fra travle restaurantkøkkener til store cateringvirksomheder er brandet kendt for at levere ensartede resultater, selv i myldretiden.

Hvorfor købe Diamond fra Maxigastro?

Hos Maxigastro.dk kombinerer vi et stærkt produkt Komfur med konkurrencedygtige priser og effektiv levering i hele Europa. Vores erfaring med professionelt køkkenudstyr sikrer, at du får den rigtige løsning til din virksomhed — uden at betale for meget.

Vi fokuserer på at levere værdi, pålidelighed og hurtig adgang til professionelt udstyr, der hjælper dig med at holde dit køkken kørende.

Professionelt udstyr du kan stole på

Hvis du leder efter kraftfuldt, holdbart køkkenudstyr af professionel kvalitet, Diamond er et bevist valg, som kokke og foodservice-professionelle har tillid til i hele Europa.

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