The SARO E7/KPG1V40 represents professional-grade pasta cooking equipment engineered for commercial kitchens. Constructed from premium stainless steel, this 28-liter capacity cooker features integrated water supply and drainage systems with a sophisticated overflow mechanism designed for efficient starch management. The rounded basin and double-bottom construction ensure optimal heat distribution and durability. Safety is paramount with a thermostat control and pilot flame system, while the piezo ignition provides reliable startup. Operating across a 40 to 100°C temperature range with 11 kW power output, this unit delivers consistent performance. Pre-configured for H gas with propane conversion nozzles included. Compact footprint of 400W x 700D x 850H mm. Cooking baskets sold separately. Weight: 55kg.
- Material: stainless steel
- Built-in inlet and outlet tap
- Rounded basin
- Double bottom
- drip tray
- Overflow system for starch separation
- Safety thermostat
- Pilot flame
- Piezo igniter
- Preset to H gas, propane nozzles included
- Baskets must be ordered separately (see p. 165)
- Weight: 55kg
- Dimensions: W 400 x D 700 x H 850
- Volume: 28 liters
- Temp. 40 /+100 °C
- Connection: 11 kW
Technical