{"product_id":"ventilated-maturation-cabin-dry-aging-for-meat-850-liters-1-glass-door-20x-gn-2-1","title":"Ventilated maturation cabin dry aging for meat 850 liters, 1 glass door 20x GN 2\/1","description":"\u003cul\u003e\n\u003cli\u003e\"Thermopane\" (or double-paned) glass door, with stainless steel frame.\u003c\/li\u003e\n\u003cli\u003eIncluded: 3 pairs of slides + 4 meat hooks + 2 stainless steel grids 2\/1, for meat maturation.\u003c\/li\u003e\n\u003cli\u003eRefrigerant gas R134.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eInterior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frame.\u003c\/li\u003e\n\u003cli\u003eStainless steel racks and slides (antitilt), allowing the grids to be positioned as desired (67mm spacing), deep-drawn inner bottom and rounded corners and angles (without rough edges).\u003c\/li\u003e\n\u003cli\u003eGlazed doors with ergonomic handle (not projecting), reversible, closing by \"triple chamber\" and magnetic seal (easy replacement, without tools), hinges with 100° stop, closing with automatic return (audible and visual alarm device for \"open door\").\u003c\/li\u003e\n\u003cli\u003eMicroswitch device, allowing the evaporator fan to stop when the door is opened.\u003c\/li\u003e\n\u003cli\u003eStandard with key lock.\u003c\/li\u003e\n\u003cli\u003eUpper panel for accessibility to the compressor unit, hinged, easy inspection\u003c\/li\u003e\n\u003cli\u003eCompressor unit in climate class 5 (40°C Temperature - 40% Humidity), ventilated condenser.\u003c\/li\u003e\n\u003cli\u003eVentilated evaporator (oversized), treated against salt and food acids \"coating\", completely hidden (not visible).\u003c\/li\u003e\n\u003cli\u003eTOUCH SCREEN control panel (in closed box, 100% waterproof), with HACCP functions.\u003c\/li\u003e\n\u003cli\u003eInternal lighting, with switch.\u003c\/li\u003e\n\u003cli\u003eAutomatic defrosting of the evaporator (electric), number of defrostings is factory programmed (can be modified as required).\u003c\/li\u003e\n\u003cli\u003eAutomatic condensate evaporation (hot gas).\u003c\/li\u003e\n\u003cli\u003eCFC-free polyurethane insulation (75mm = super-insulated).\u003c\/li\u003e\n\u003cli\u003e4 adjustable stainless steel feet.\u003c\/li\u003e\n\u003cli\u003eThe device is built in compliance with all applicable standards (CE).\u003c\/li\u003e\n\u003c\/ul\u003e\u003cul\u003e\n\u003cli\u003eCabinets equipped with a memory of 20 programs, 6 phases per program to control temperature, time (can be modified), as well as humidity (except meat models). Specific products for \"DRY AGED MATURING\" meats, cold cuts and \"FERMENTING AGING\" cheeses.\u003c\/li\u003e\n\u003cli\u003eAutomatic device for the humidification from 30% to 99% (ultrasound) and dehumidification (except meat models).\u003c\/li\u003e\n\u003cli\u003eAir renewal in the interior of the cabinet, automatic extraction.\u003c\/li\u003e\n\u003cli\u003eRefrigerated unit \"buffer\", tropicalized (+43°C).\u003c\/li\u003e\n\u003cli\u003eInsulation: 75mm \"super insulated\".\u003c\/li\u003e\n\u003cli\u003eHomogenous distribution of the refrigerated air, no food drying.\u003c\/li\u003e\n\u003cli\u003eTOUCH SCREEN control panel (100% waterproof).\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eTechnical Specification\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003emm (W x D x H) : 790 x 1095 x 2025 - T° : -3°+35° - kW (elec) : 0.7\u003c\/li\u003e\n\u003cli\u003eCategory: Diamond\u003c\/li\u003e\n\u003cli\u003eRange: Refrigeration\u003c\/li\u003e\n\u003cli\u003eSubrange: Maturation \u0026amp; Ferment. Cabinets\u003c\/li\u003e\n\u003cli\u003eFamily: Cabinets vitrées maturation\u003c\/li\u003e\n\u003cli\u003eSubfamily: 850 Lt \/ DRY AGED MATURING\u003c\/li\u003e\n\u003cli\u003eLine: GOLD LINE PLUS\u003c\/li\u003e\n\u003cli\u003eLength: 790 mm\u003c\/li\u003e\n\u003cli\u003eWidth: 1095 mm\u003c\/li\u003e\n\u003cli\u003eHeight: 2025 mm\u003c\/li\u003e\n\u003cli\u003eElectric Power: 0.7 kW\u003c\/li\u003e\n\u003cli\u003eWeight: 182 kg\u003c\/li\u003e\n\u003cli\u003eRestock Info: Contact\u003c\/li\u003e\n\u003cli\u003eSupplier Delivery Delay: 35\u003c\/li\u003e\n\u003cli\u003eAvailability: 2\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Diamond","offers":[{"title":"Default Title","offer_id":53018135560459,"sku":"AL4S\/FGC","price":8126.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0756\/4486\/2731\/files\/001-AL4S_FGC-big_05acbc7c-7154-4a05-a18d-74233cdc4e79.jpg?v=1780715308","url":"https:\/\/maxigastro.eu\/en-be\/products\/ventilated-maturation-cabin-dry-aging-for-meat-850-liters-1-glass-door-20x-gn-2-1","provider":"Maxigastro International","version":"1.0","type":"link"}